5.0–5.7 may initiate dental erosion.
Extrinsic acidic sources Extrinsic acid erosion is when the source of acid originates from outside of the body. Acidic food and drink lowers the pH level of the mouth resulting in
demineralisation of the teeth. A variety of drinks contribute to dental erosion due to their low pH level. Examples include
fruit juices, such as apple and orange juices, sports drinks,
wine and
beer. Carbonated drinks, such as colas and lemonades, are also very acidic and hence have significant erosive potential. Foods such as fresh fruits, ketchup and pickled food in vinegar have been implicated in causing acid erosion.
Saliva acts as a buffer, regulating the pH when acidic drinks are ingested. Drinks vary in their resistance to the buffering effect of saliva. Studies show that fruit juices are the most resistant to saliva's buffering effect, followed by, in order: fruit-based carbonated drinks and flavoured mineral waters, non-fruit-based carbonated drinks, sparkling mineral waters;
mineral water being the least resistant. Because of this, fruit juices in particular may prolong the drop in pH levels. A number of medications such as chewable vitamin C, aspirin and some iron preparations are acidic and may contribute towards acid erosion. This is often secondary to conditions such as
anorexia nervosa,
bulimia nervosa,
gastroesophageal reflux disease (GERD) and
rumination syndrome. The main cause of GERD is increased acid production by the stomach.
Behaviour Acid erosion often coexists with
abrasion and
attrition. Abrasion is most often caused by brushing teeth too hard. Any frothing or swishing acidic drinks around the mouth before swallowing increases the risk of widespread acid erosion. Sucking citrus fruits can also contribute to acid erosion. ==Diagnosis==