Akokisa people lived in settled villages and built airy structures to cope with their warm climate. Their homes were beehive-shaped and
thatched with grass or
palmetto leaves. A hearth would be located in the center of the floor with a smokehole in the ceiling. During summer months, an Akokisa would sleep in a
Chickee, a raised platform with a thatched roof and open sides. Beds were made of straw, covered with animal skins. For water transportation and fishing, Akokisas carved
cypress logs into
dugout canoes. Akokisa were
hunter-gatherers and had a diet of
deer, fish,
oysters and
bison.
Black drink was used for purification in certain ceremonies. They are reported to have grown "superfine"
maize.
Tubers of the
greenbrier vine provided meal for baking and cooking. During warm seasons they ate bird eggs, fish, shellfish, and
American lotus rhizomes and
seeds; during cold seasons they moved further inland and hunted
deer,
bear, and
bison. Horses were used to hunt bison. Tanned deer hides and bear fat were their primary commercial exports. Almost nothing is known about their
kinship systems, life cycle, or marriage customs. == Language ==