4:["$","div",null,{"className":"min-h-screen bg-white flex flex-col","children":[["$","div",null,{"className":"px-6 pt-6 pb-4 border-b border-gray-100","children":[["$","div",null,{"className":"flex items-center gap-1.5 text-xs text-gray-400 mb-4","children":[["$","a",null,{"href":"/","className":"hover:text-[#26a69a] transition-colors","children":"Market"}],["$","span",null,{"children":"›"}],["$","span",null,{"className":"text-gray-600","children":"Amanita farinosa"}]]}],["$","div",null,{"className":"text-[10px] text-gray-400 uppercase tracking-widest mb-1","children":"Company Profile"}],["$","h1",null,{"className":"text-2xl font-bold text-gray-900","children":"Amanita farinosa"}],null]}],["$","div",null,{"className":"flex-1 px-6 py-6","children":[["$","p",null,{"className":"text-sm text-gray-600 leading-relaxed mb-8","children":"Amanita farinosa, commonly known as the floury amanita, eastern American floury amanita or the American floury amanita, is a North American poisonous mushroom of the genus Amanita, a genus of fungi including some of the most deadly mushrooms."}],["$","div",null,{"className":"columns-1 md:columns-2 gap-10","children":[["$","div","0",{"className":"mb-8 break-inside-avoid","children":[["$","div",null,{"className":"text-xs font-semibold text-gray-400 uppercase tracking-wide mb-3 border-b border-gray-100 pb-1","children":"Taxonomy"}],["$","div",null,{"className":"text-sm text-gray-600 leading-relaxed wiki-content","dangerouslySetInnerHTML":{"__html":"Two recent molecular studies show that A. farinosa is part of a subgroup within Amanita with its close relatives A. muscaria, A. gemmata, and A. roseotincta. ==Description=="}}]]}],["$","div","1",{"className":"mb-8 break-inside-avoid","children":[["$","div",null,{"className":"text-xs font-semibold text-gray-400 uppercase tracking-wide mb-3 border-b border-gray-100 pb-1","children":"Description"}],["$","div",null,{"className":"text-sm text-gray-600 leading-relaxed wiki-content","dangerouslySetInnerHTML":{"__html":"The cap is in diameter, domed in young and flat in older specimens, with a striate margin. It is whitish grey and covered with brownish grey volval or mealy material. The gills are white. They may be attached to the stem or free. They are close and crowded and not bruising. The stem, or the stipe, lacks a ring and at its base a smallish bulb or volva. It measures up to 6.5 cm high and 1–3 cm thick. The stem is white to tan in color. The spores are white. They are 5.5–8 x 6–8 μm in measurement and inamyloid. The spores are smooth and round to broadly elliptical. The flesh is white in color. It does not stain on exposure. ==Distribution and habitat=="}}]]}],["$","div","2",{"className":"mb-8 break-inside-avoid","children":[["$","div",null,{"className":"text-xs font-semibold text-gray-400 uppercase tracking-wide mb-3 border-b border-gray-100 pb-1","children":"Distribution and habitat"}],["$","div",null,{"className":"text-sm text-gray-600 leading-relaxed wiki-content","dangerouslySetInnerHTML":{"__html":"An uncommon mushroom, it is found in eastern North America from summer to autumn among the underwood of hardwood trees. ==See also=="}}]]}]]}],"$Lf"]}],"$L10"]}]