Meteorology The Santa Anas are
katabatic winds (Greek for "flowing downhill") arising in higher altitudes and blowing down towards sea level. centered over the
Great Basin, with the clockwise
anticyclone wind flow out of the high-pressure center giving rise to a Santa Ana wind event as the airmass flows through the passes and canyons of Southern California, manifesting as a dry northeasterly wind. Santa Ana winds originate from
high-pressure airmasses over the
Great Basin and upper
Mojave Desert. Any
low-pressure area over the Pacific Ocean, off the coast of California, can change the stability of the Great Basin High, causing a
pressure gradient that turns the
synoptic scale winds southward down the eastern side of the
Sierra Nevada and into the Southern California region. According to one meteorology journal, "a popular rule of thumb used by forecasters is to measure the difference in pressure between the
Los Angeles International Airport and
Las Vegas; a difference of 9
millibars (0.27
inches of mercury) is enough to support a Santa Ana event." The airmass, flowing from high pressure in the Great Basin to a low pressure center off the coast, takes the path of least resistance by channeling through the mountain passes to the lower coastal elevations, as the low pressure area off the coast pulls the airmass offshore. Mountain passes which channel these winds include the
Soledad Pass, the
Cajon Pass, and the
San Gorgonio Pass, all well known for increasing Santa Anas as they are funneled through. Relative humidity decreases with the increasing temperature. The air has already been dried by
orographic lift before reaching the Great Basin, as well as by subsidence from the upper atmosphere, so this additional warming often causes relative humidity to fall below 10 percent. The end result is a strong, warm, and very dry wind blowing out of the bottom of mountain passes into the valleys and coastal plain. These warm, dry winds, which can easily exceed , can severely exacerbate brush or forest fires, especially under drought conditions. During Santa Ana conditions it is typically hotter along the coast than in the deserts, with the Southern California coastal region reaching some of its highest annual temperatures in autumn rather than summer. Frigid, dry arctic air from Canada tends to create the most intense Santa Ana winds. image showing the speed of the Santa Ana winds (m/s) While the Santa Anas are katabatic, they are not
Föhn winds. These result from precipitation on the windward side of a mountain range which releases latent heat into the atmosphere which is then warmer on the leeward side (e.g., the
Chinook or the original Föhn). If the Santa Anas are strong, the usual day-time
sea breeze may not arise, or develop weak later in the day because the strong offshore desert winds oppose the on-shore sea breeze. At night, the Santa Ana Winds merge with the
land breeze blowing from land to sea and strengthen because the inland desert cools more than the ocean due to differences in the
heat capacity and because there is no competing sea breeze. Santa Ana winds are associated in the public mind with dry hot weather, but cold Santa Anas not only exist but have a strong correlation with the highest "regionally averaged" wind speeds.
Regional impacts and two other fires burn out of control near
Ventura in December 2017, with a strong Santa Ana wind driving the flames toward the coast and blowing the smoke offshore. Santa Ana winds often bring the lowest
relative humidities of the year to coastal Southern California. These low humidities, combined with the warm, compressionally heated
air mass, plus the high wind speeds, create critical fire weather conditions. The combination of wind, heat, and dryness accompanying the Santa Ana winds turns the
chaparral into explosive fuel feeding the infamous
wildfires for which the region is known. Although the winds often have a destructive nature, they have some benefits as well. They cause cold water to rise from below the surface layer of the ocean, bringing with it many nutrients that ultimately benefit local fisheries. As the winds blow over the ocean,
sea surface temperatures drop about 4
°C (7
°F), indicating the
upwelling.
Chlorophyll concentrations in the surface water go from negligible, in the absence of winds, to very active at more than 1.5 milligrams per cubic meter in the presence of the winds. ==Related phenomena==