Micellar theory The
micellar theory of
Carl Nägeli was developed from his detailed study of
starch granules in 1858. Amorphous substances such as starch and cellulose were proposed to consist of building blocks, packed in a loosely crystalline array to form what he later termed "micelles". Water could penetrate between the micelles, and new micelles could form in the interstices between old micelles. The swelling of starch grains and their growth was described by a molecular-aggregate model, which he also applied to the cellulose of the plant cell wall. The modern usage of '
micelle' refers strictly to lipids, but its original usage clearly extended to other types of
biomolecule, and this legacy is reflected to this day in the description of milk as being composed of '
casein micelles'.
Colloidal phase separation theory The concept of intracellular
colloids as an organizing principle for the compartmentalization of living cells dates back to the end of the 19th century, beginning with
William Bate Hardy and
Edmund Beecher Wilson who described the
cytoplasm (then called '
protoplasm') as a
colloid. Around the same time,
Thomas Harrison Montgomery Jr. described the morphology of the
nucleolus, an organelle within the nucleus, which has subsequently been shown to form through intracellular phase separation.
WB Hardy linked formation of biological
colloids with phase separation in his study of
globulins, stating that: "The globulin is dispersed in the solvent as particles which are the colloid particles and which are so large as to form an internal phase", and further contributed to the basic physical description of oil-water phase separation.
Colloidal
phase separation as a driving force in cellular organisation appealed strongly to
Stephane Leduc, who wrote in his influential 1911 book
The Mechanism of Life: "Hence the study of life may be best begun by the study of those physico-chemical phenomena which result from the contact of two different liquids. Biology is thus but a branch of the physico-chemistry of liquids; it includes the study of electrolytic and colloidal solutions, and of the molecular forces brought into play by solution, osmosis, diffusion, cohesion, and crystallization." The
primordial soup theory of the origin of life, proposed by
Alexander Oparin in Russian in 1924 (published in English in 1936) and by
J.B.S. Haldane in 1929, suggested that life was preceded by the formation of what Haldane called a "hot dilute soup" of "
colloidal organic substances", and which Oparin referred to as '
coacervates' (after de Jong) – particles composed of two or more
colloids which might be protein, lipid or nucleic acid. These ideas strongly influenced the subsequent work of
Sidney W. Fox on proteinoid microspheres.
Support from other disciplines When cell biologists largely abandoned
colloidal phase separation, it was left to relative outsiders – agricultural scientists and physicists – to make further progress in the study of phase separating biomolecules in cells. Beginning in the early 1970s, Harold M Farrell Jr. at the US Department of Agriculture developed a
colloidal
phase separation model for milk
casein micelles that form within mammary gland cells before secretion as milk. Also in the 1970s, physicists Tanaka & Benedek at MIT identified phase-separation behaviour of
gamma-crystallin proteins from lens
epithelial cells and
cataracts in solution, which Benedek called protein condensation. In the 1980s and 1990s,
Athene Donald's
polymer physics lab in Cambridge extensively characterised
phase transitions /
phase separation of starch granules from the
cytoplasm of plant cells, which behave as
liquid crystals. In 1991,
Pierre-Gilles de Gennes received the Nobel Prize in Physics for developing a generalized theory of phase transitions with particular applications to describing ordering and phase transitions in polymers. Unfortunately,
de Gennes wrote in
Nature that
polymers should be distinguished from other types of
colloids, even though they can display similar clustering and
phase separation behaviour, a stance that has been reflected in the reduced usage of the term
colloid to describe the higher-order association behaviour of
biopolymers in modern cell biology and
molecular self-assembly.
Phase separation revisited Advances in
confocal microscopy at the end of the 20th century identified
proteins,
RNA or
carbohydrates localising to many non-membrane bound cellular compartments within the
cytoplasm or
nucleus which were variously referred to as 'puncta/dots', '
signalosomes', '
granules', '
bodies', '
assemblies', '
inclusions', '
aggregates' or '
factories'. During this time period (1995-2008) the concept of
phase separation was re-borrowed from
colloidal chemistry &
polymer physics and proposed to underlie both
cytoplasmic and
nuclear compartmentalization. Since 2009, further evidence for biomacromolecules undergoing intracellular
phase transitions (
phase separation) has been observed in many different contexts, both within cells and in reconstituted
in vitro experiments. The newly coined term "biomolecular condensate" In physics,
condensation typically refers to a gas–liquid
phase transition. In biology the term 'condensation' is used much more broadly and can also refer to liquid–liquid
phase separation to form
colloidal
emulsions or
liquid crystals within cells, and liquid–solid
phase separation to form
gels, (in particular, whether it is enriched in extended disordered states) and multivalent interactions between
intrinsically disordered proteins (including cross-beta polymerisation), and/or
protein domains that induce head-to-tail oligomeric or polymeric clustering, might play a role in phase separation of proteins. == Examples ==