Direct measurement Blood samples for BAC analysis are typically obtained by taking a venous blood sample from the arm. A variety of methods exist for determining blood-alcohol concentration in a blood sample. Forensic laboratories typically use
headspace-gas chromatography combined with mass spectrometry or flame ionization detection, as this method is accurate and efficient. In Germany, BAC is determined by measuring the serum level and then converting to whole blood by dividing by the factor 1.236. This calculation underestimates BAC by 4% to 10% compared to other methods.
By breathalyzer s in the United Kingdom, in 1967 The amount of alcohol on the breath can be measured, without requiring drawing blood, by blowing into a
breathalyzer, resulting in a breath alcohol content (BrAC). The BrAC specifically correlates with the concentration of alcohol in arterial blood, satisfying the equation . Its correlation with the standard BAC found by drawing venous blood is less strong. Jurisdictions vary in the statutory conversion factor from BrAC to BAC, from 2000 to 2400. Many factors may affect the accuracy of a breathalyzer test, but they are the most common method for measuring alcohol concentrations in most jurisdictions.
By intake Blood alcohol content can be quickly estimated by a model developed by Swedish professor Erik Widmark in the 1920s. The model corresponds to a
pharmacokinetic single-compartment model with instantaneous absorption and
zero-order kinetics for elimination. The model is most accurate when used to estimate BAC a few hours after drinking a single dose of alcohol in a fasted state, and can be within 20%
CV of the true value. It is not at all realistic for the absorption phase, and is not accurate for BAC levels below 0.2 g/L (alcohol is not eliminated as quickly as predicted) and consumption with food (overestimating the peak BAC and time to return to zero). The equation varies depending on the units and approximations used, but in its simplest form is given by: EBAC = \frac{A}{V_d}-\beta\times T where: • is the estimated blood alcohol concentration (in g/L) • is the mass of alcohol consumed (g). • is the amount of time during that alcohol was present in the blood (usually time since consumption began), in hours. • is the rate at which alcohol is
eliminated, averaging around 0.15 g/L/hr. • is the
volume of distribution (L); typically body weight (kg) multiplied by 0.71 L/kg for men and 0.58 L/kg for women although estimation using TBW is more accurate. is the
most frequently used measure in many countries. Examples: • An 80 kg man drinks 20 grams ethanol. After one hour: EBAC = 20/(0.71 \cdot 80) - (0.148 \cdot 1) \approx 0.204 \text{g/L} = 0.0204% \text{BAC} • A 70 kg woman drinks 10 grams of ethanol. After one hour: EBAC = 10/(0.58 \cdot 70) - (0.156 \cdot 1) \approx 0.090 \text{g/L} = 0.0090% \text{BAC} In terms of
fluid ounces of alcohol consumed and weight in pounds, Widmark's formula can be simply approximated as The ability is robust to different types of alcohol, different drink quantities, and drinks with unknown levels of alcohol. Trained individuals can even drink alcoholic drinks so as to adjust or maintain their BAC at a desired level. Training the ability does not appear to require any information or procedure besides breathalyzer feedback, although most studies have provided information such as intoxication symptoms at different BAC levels. Subjects continue to retain the ability one month after training.
Post-mortem After fatal accidents, it is common to check the blood alcohol levels of involved persons. Soon after death, however, the body begins to
putrefy, a biological process that produces ethanol. This can make it difficult to conclusively determine the blood alcohol content in autopsies, particularly in bodies recovered from water. For instance, following the 1975
Moorgate tube crash, the driver's kidneys had a blood alcohol concentration of 80 mg/100 mL, but it could not be established how much of this could be attributed to natural decomposition. Newer research has shown that vitreous (eye) fluid provides an accurate estimate of blood alcohol concentration that is less subject to the effects of decomposition or contamination. == Legal limits ==