Bulz, also called urs de mămăligă, is a Romanian dish prepared by roasting polenta (mămăligă) and cheese in an oven. Bulz is often eaten with sour cream.
Serving examples
File:Bulz cu ou.jpg|Bulz with egg File:Bulz și pastramă la grătar 01.jpg|Bulz and pastramă on a grill File:Bulz și pastramă la grătar 02.jpg|Bulz and pastramă on a grill File:Bulz ciobănesc.jpg|Shepherd's bulz == See also ==