MarketCalamus latifolius
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Calamus latifolius

Calamus latifolius is a climbing plant, part of a subfamily, Calamoideae, whose members are usually called rattans in English, they are part of the Arecaceae, or palm, family.

Description
It is a moderately robust climber, growing up to 30m, usually with a cluster of stems and a leafsheath 3 cm in diameter. Its leaves are curate, 2-3m long, with a prominently kneed, spiny (3 cm long) leafsheath. Both female and male flowers are simply decompound. The globose fruit is dull brown to blackish, with flattened fruit scales and a single seed. The rattan grows in semi-dense forests of Cambodia and southern Vietnam. It also occurs as a large liana in the forest around Steung Sangke in the northwest of Cambodia. Growing in the Sitakunda Botanical Garden and Eco-park, Bangladesh, it is regarded as under threat from illicit felling, over-harvesting for raw material and intentional fire hazards during the dry season. In India it occurs in moist lower hill forest communities up to 1000m, mostly near fresh water swamps. ==Distribution and ecology==
Distribution and ecology
In culture
Various names by which the plant is known by include: phdau chhvèang, phdau chu:(r), Khmer (phdau=rattan).; korak bet, horna bet, India. In Arunuchal Pradesh, the stems and fruit are eaten raw and are sold in markets. In India the rattan is characterized as moderately strong, and is used for making rough baskets, walking sticks, and furniture frames, with the split canes used for weaving chair bottoms. ==References==
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