On several occasions, the cereal used
Hershey's cocoa in its recipe, and this aspect was promoted in Cocoa Puffs boxes and commercials. In December 2009, General Mills announced that it would cut the sugar in 10 kinds of cereal, including Cocoa Puffs, to less than per serving. This could represent a 25% decline in the sugar content from the original level and 18% from the 2009 level of per serving. A lower sugar version of Cocoa Puffs has also been sold, ostensibly to be used for sugar-conscious youth-serving institutions such as schools. Provided in individual-portion packaging, their labels indicated 25% less sugar than regular Cocoa Puffs. In 2020, General Mills brought back the retro recipes for four ready-to-eat cereals: Cocoa Puffs,
Golden Grahams,
Cookie Crisp, and
Trix, claiming, "Cocoa Puffs now delivers more chocolatey taste".
Legal issues In August 2000, two
class-action lawsuits were filed alleging that Cocoa Puffs cereal contains elevated levels of
lead. The complaints, seeking $5 million in damages, cite a recent study by
George Washington University researchers that found lead in 43% of 72 consumer cocoa products analyzed. The study, conducted over eight years, identified lead levels exceeding established guidelines in many products. These findings align with a 2023
Consumer Reports analysis that detected high levels of lead or
cadmium in 16 of 48 tested chocolate products. ==Flavors and variants==