Ecosystem function and services Biogeochemical cycling Carbon cycling Biological soil crusts contribute to the
carbon cycle through
respiration and
photosynthesis of crust microorganisms which are active only when wet. Respiration can begin in as little as 3 minutes after wetting whereas photosynthesis reaches full activity after 30 minutes. Some groups have different responses to high water content, with some lichens showing decreased photosynthesis when water content was greater than 60% whereas green algae showed little response to high water content. Photosynthesis rates are also dependent on temperature, with rates increasing up to approximately . Estimates for annual carbon inputs range from 0.4 to 37 g/cm*year depending on successional state. Estimates of total net carbon uptake by crusts globally are ~3.9 Pg/year (2.1–7.4 Pg/year).
Nitrogen cycling Biological soil crust contributions to the
nitrogen cycle varies by crust composition because only cyanobacteria and cyanolichens fix nitrogen.
Nitrogen fixation requires energy from photosynthesis products, and thus increase with temperature given sufficient moisture. Nitrogen fixed by crusts has been shown to leak into surrounding substrate and can be taken up by plants, bacteria, and fungi. Nitrogen fixation has been recorded at rates of 0.7–100 kg/ha per year, from hot deserts in Australia to cold deserts. Estimates of total biological nitrogen fixation are ~ 49 Tg/year (27–99 Tg/year). Crust organisms contribute to increased soil stability where they occur. Cyanobacteria have filamentous growth forms that bind soil particles together, and hyphae of fungi and
rhizines/
rhizoids of lichens and mosses also have similar effects. The increased surface roughness of crusted areas compared to bare soil further improves resistance to wind and water
erosion. Aggregates of soil formed by crust organisms also increase soil aeration and provide surfaces where nutrient transformation can occur.
Soil water relations The effect of biological soil crusts on
water infiltration and
soil moisture depends on the dominant crust organisms, soil characteristics, and climate. In areas where biological soil crusts produce rough surface microtopography, water is detained longer on the soil surface and this increases water infiltration. However, in warm deserts where biological soil crusts are smooth and flat, infiltration rates can be decreased by
bioclogging. This causes the biocrust's water content to change depending on the water in the surrounding environment. Due to biological soil crust existing in mostly arid and semi-arid environments with the inability to hold water, the crust is mainly dormant except for short periods of activity when the crust receives precipitation. Microorganisms like those that make up biological soil crust are good at responding quickly to changes in the environment even after a period of dormancy such as precipitation. Desiccation can lead to oxidation and the destruction of nutrients, amino acids, and cell membranes in the microorganisms that make up biological soil crust. However, the biological soil crust has adapted to survive in very harsh environments with the aid of
cyanobacteria. Cyanobacteria have evolved the ability to navigate the extreme conditions of their surrounding environment by existing in a biocrust. A trait of the biological soil crust community is that it will activate from a dormant state when it is exposed to precipitation transforming from a dry, dead-looking crust to an actively photosynthetic community. The cyanobacterium
Microcoleus vaginatus is one of the most dominant organisms found in biocrust and is fundamental to the crust's ability to reawaken from dormancy when rehydrated due to precipitation or runoff. Cyanobacteria have been found to outcompete the other components of biocrust when exposed to light and precipitation. Biocrusts has been shown to increase infiltration of water and pore space (or porosity) in soil but the opposite may occur depending on the type of biocrust. The effect biocrust has on water infiltration and the amount of water retained in the soil is greatly dependent on which microorganisms are most dominant in the specific forms of biocrust. Most research studies like that done by Canton et al. support that biological soil crust composed of large amounts of moss and lichens are better able to absorb water resulting in good soil infiltration. In comparison, biocrusts that aredominated by cyanobacteria is more likely to cause biological clogging where the pores of the soil are obstructed by the cyanobacteria responding to the presence of moisture by awakening from their dormancy and swelling. The darkening of the soil surface by biocrust can also raise the soil temperature leading to faster water evaporation. There is limited research, however, that indicates that the rough surface of cyanobacteria traps water runoff and lichen in cyanobacteria-dominant biocrust increase the porosity of the soil allowing for better infiltration than soil that does not have any biocrust. The type of soil and its texture is also a major determining factor in the biological soil crust's relationship with water retention and filtration. Soils with a large presence of sand (less soil and clay) have high levels of water retention in their surface levels but have limited downward movement of the water. Soils that were less than 80% sand had greater infiltration due to biocrust creating soil aggregates. Other factors like plant roots may play a role in water retention and soil moisture at depths below the soil crust. The increased micro-topography generally increases the probability that plant seeds will be caught on the soil surface and not blown away. Differences in water infiltration and soil moisture also contribute to differential germination depending on the plant species. It has been shown that while some native desert plant species have seeds with self-burial mechanisms that can establish readily in crusted areas, many exotic invasive plants do not. Therefore, the presence of biological soil crusts may slow the establishment of
invasive plant species such as cheatgrass (
Bromus tectorum).
Nutrient levels Biological soil crusts do not compete with vascular plants for nutrients, but rather have been shown to increase nutrient levels in plant tissues, which results in higher
biomass for plants that grow near biological soil crusts. This can occur through N fixation by cyanobacteria in the crusts, increased trapment of nutrient-rich dust, as well as increased concentrations of
micronutrients that are able to
chelate to the negatively charged clay particles bound by cyanobacterial filaments.
Effects on animals The increased nutrient status of plant tissue in areas where biological soil crusts occur can directly benefit
herbivore species in the community.
Microarthropod populations also increase with more developed crusts due to increased microhabitats produced by the crust microtopography. ==Human impacts and management==