Popular dishes on the island include traditional
British Sunday roast,
curry and rice,
black pudding,
pumpkin stew, spicy
fishcakes and Plo. Fish is a staple foods, along with rice, and spices are added to make a wide variety of dishes similar to those found in
Caribbean cuisine. Fishcakes are made from a mixture of spices, herbs, mashed potato and fresh fish like tuna and are shallow-fried until golden brown. Plo are long, finger-shaped
Madeira cakes dipped in pink icing and rolled in coconut. Pumpkin pudding is a dish of baked pumpkin, dried fruit, flour, eggs and nutmeg. Pumpkin pudding and coconut fingers are popular
desserts. ==References==