The basic idea of soil scratching for weed control is ancient and was done with
hoes or plough for millennia before any larger or more complex equipment was developed to reduce the
manual labor and to speed the work. The notion of ganging several hoes together and applying
draft animal power to drag them led to
harrows, which while newer than the hoe are still quite ancient. In the eighteenth and nineteenth centuries, as the
Industrial Revolution developed, a proliferation of cultivator designs proceeded. These new cultivators were drawn by draft animals (such as horses, mules, or oxen) or were pushed or drawn by people, depending on the need and expense. The powered rotary hoe was invented by Arthur Clifford Howard who, in 1912, began experimenting with rotary tillage on his father's farm at
Gilgandra, New South Wales,
Australia. Initially using his father's steam tractor engine as a power source, he found that ground could be mechanically tilled without soil-packing occurring, as was the case with normal
ploughing. His earliest designs threw the tilled soil sideways, until he improved his invention by designing an L-shaped blade mounted on widely spaced flanges fixed to a small-diameter rotor. With fellow apprentice Everard McCleary, he established a company to make his machine, but plans were interrupted by
World War I. In 1919 Howard returned to Australia and resumed his design work, patenting a design with 5 rotary hoe cultivator blades and an internal combustion engine in 1920. In March 1922, Howard formed the company Austral Auto Cultivators Pty Ltd, which later became known as Howard Auto Cultivators. It was based in
Northmead, a suburb of
Sydney, from 1927. Meanwhile, in North America during the 1910s,
tractors were evolving away from
traction engine–sized monsters toward smaller, lighter, more affordable machines. The
Fordson tractor especially had made tractors affordable and practical for small and medium
family farms for the first time in history. Cultivating was somewhat of an afterthought in the Fordson's design, which reflected the fact that even just bringing practical motorized tractive power alone to this market segment was in itself a milestone. This left an opportunity for others to pursue better motorized cultivating. Between 1915 and 1920, various inventors and farm implement companies experimented with a class of machines referred to as
motor cultivators, which were simply modified horse-drawn shank-type cultivators with motors added for self-propulsion. This class of machines found limited market success. But by 1921
International Harvester had combined motorized cultivating with the other tasks of tractors (tractive power and belt work) to create the
Farmall, the general-purpose tractor tailored to cultivating that basically invented the category of
row-crop tractors. In Australia, by the 1930s, Howard was finding it increasingly difficult to meet a growing worldwide demand for exports of his machines. He travelled to the
United Kingdom, founding the company Rotary Hoes Ltd in
East Horndon, Essex, in July 1938. Branches of this new company subsequently opened in the United States of America, South Africa, Germany, France, Italy, Spain, Brazil, Malaysia, Australia and New Zealand. It later became the holding company for Howard Rotavator Co. Ltd. In modern commercial agriculture, the amount of cultivating done for weed control has been greatly reduced via use of
herbicides instead. However, herbicides are not always desirable—for example, in
organic farming. When herbicidal weed control was first widely
commercialized in the 1950s and 1960s, it played into that era's optimistic worldview in which sciences such as chemistry would usher in a new age of modernity that would leave old-fashioned practices (such as weed control via cultivators) in the dustbin of history. Thus, herbicidal weed control was adopted very widely, and in some cases too heavily and hastily. In subsequent decades, people overcame this initial imbalance and came to realize that herbicidal weed control has limitations and
externalities, and it must be managed intelligently. It is still widely used, and probably will continue to be indispensable to affordable food production worldwide for the foreseeable future; but its wise management includes seeking alternate methods, such as the traditional standby of mechanical cultivation, where practical. == Industrial use ==