Trans Europ Express The first trains were commissioned in 1957 and used on the following international TEE routes: • TEE 31/32
Rhein-Main Frankfurt/Main – Amsterdam2 December 1957 – 27 May 1967 • TEE 74/75
Saphir Dortmund – Oostende15 July 1957 – 26 September 1971 • TEE 77/78
Helvetia Hamburg Altona – Zürich14 October 1957 – 1 March 1965. • TEE 168/185
Paris-Ruhr Dortmund – Paris Nord23 December 1957 – 29 May 1960 & 30 May 1965 – 31 May 1969 In the 1960s, due to ongoing
electrification, routes like the TEE
Helvetia were changed to
electric locomotive-hauled train sets. The diesel trainsets were reallocated to other TEE routes: • TEE 155/190
Parsifal Hamburg Altona – Paris Nord29 May 1960 – 29 September 1968 • TEE 25/26
Diamant Dortmund – Antwerpen30 May 1965 – 29 September 1971 • TEE 84/85
Mediolanum München – Milan1 June 1969 – 28 September 1972
Intercity In 1971, DB started their new
first-class-only InterCity system, using mainly the 601 series on the non-electrified InterCity routes. The regular maximum speed was set to 160 km/h for seven-unit trains. For trains up to 10 units the 602 was used. In 1979, the InterCity system was expanded and second-class compartments were introduced for these trains, meaning the end of 601/602 use for these trains.
Tourism From 1980, the 601/901 was used for special tourist services.
Deutsche Reichsbahn The fall of the
Berlin Wall in 1989 led to a new life for the 601 as an InterCity train. One of the 10-unit trains was loaned from Italy to the East German
Reichsbahn (DR) and served from July 27, 1990, to September 29, 1990, as InterCity
Max Liebermann on the route Hamburg–Berlin. One part of this train had been later repainted blue-beige and is still to be seen at the
Augsburg Railway Park museum. It today houses a restaurant run by celebrity chef
Alfons Schuhbeck. == Technical details ==