Entre-Deux-Mers

The name of the region is derived, not from the French word "'" ("sea"), but from "'" ("tide"). Thus, it means "between two tides", a reference to its location between two tidal rivers. == Wine region and Appellation ==

Both red and white wine is produced in Entre-Deux-Mers, mainly the dry white carries the appellation d'origine contrôlée (AOC) "Entre-Deux-Mers". The red is mostly sold as Bordeaux or Bordeaux Supérieur. Syrupy and sweet white wines are also produced in the south of the geographical region : Cadillac, Loupiac, Sainte-Croix-du-Mont. Characteristics The Entre-Deux-Mers appellation has the following characteristics: • Dry white wine: less than 4 grams / litre of residual sugar; • Blend of three grape varieties: Sauvignon Blanc (primarily), Sémillon and Muscadelle; • Minimum alcoholic content of 11.5%. The wine is typically enjoyed young – within one year of vintage – but has some aging potential, owing to the Sémillon. == References ==