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Fool's Gold Loaf

Fool's Gold is a sandwich made by the Colorado Mine Company, a restaurant in Denver, Colorado, United States. It consists of a single warmed, hollowed-out loaf of bread filled with the contents of one jar of creamy peanut butter, one jar of jelly, and one pound (454 g) of bacon.

Origin
There are two accounts of the origin of Fool's Gold. According to Graeme Wood, it was created by Cindy and Buck Scott, owners of the Colorado Mine Company restaurant. Wood writes that Presley obtained the recipe from the Scotts so his personal chef could make it, but noted that "the Fool's Gold Loaf never made a recorded encore". According to Nick Andurlakis, he helped create the sandwich while he was a chef at the Colorado Mine Company and suggested the dish to Presley. Andurlakis said that he personally delivered the sandwiches to Presley on the night of his visit. At the time of Presley's visit, it cost . ==Preparation==
Preparation
The recipe has been repeated by numerous sources, including The Life and Cuisine of Elvis Presley and Andurlakis, a chef at the Colorado Mine Company. According to Andurlakis, he personally served Presley the Fool's Gold Loaf with bacon, peanut butter, and blueberry preserves on a loaf of French bread. The specific type of preserves was allegedly Dickinson's blueberry preserves. == Elvis Presley connection ==
Elvis Presley connection
David Adler's book contains a detailed account of the event that made the Fool's Gold Loaf sandwich famous. On the night of February 1, 1976, Elvis' daughter Lisa Marie's birthday, Presley was at his home at Graceland in Memphis, entertaining Captain Jerry Kennedy of the Denver Police Department and Ron Pietrafeso of Colorado's Strike Force Against Crime. The three began discussing the sandwich, and Presley decided he wanted one right then. Presley had been to the restaurant before, while in Denver. to join them. When they were done, they flew back to Memphis without ever leaving the airport. ==Coverage==
Coverage
The Fool's Gold Loaf connection to Elvis Presley dominates the media's coverage of the subject. It was widely reported as "legend" by the media, including NBC's Today, The Joplin Globe, and the Gloucester Daily Times. Doug Clark, a columnist for The Spokesman-Review, recounts the popular story and writes that the Fool's Gold Recipe is "surprisingly tasty" and notes that it contains around . The popular legend and sandwich were also noted by the Smithsonian. The Fool's Gold Loaf has been detailed in ''Ramble Colorado: The Wanderer's Guide to the Offbeat, Overlooked, and Outrageous. The Peanut Butter and Co. Cookbook'' refers to the Fool's Gold Loaf legend and ties it to the peanut butter, banana and bacon sandwich, also known as the "Elvis sandwich". ==In popular culture==
In popular culture
The Fool's Gold Loaf is a recurring motif in the 2013 romantic comedy The F Word (released in some territories as What If), where the protagonists discuss and prepare the sandwich; screenwriter Elan Mastai has said he used the sandwich as a storytelling device. The track "01:40 FOOLS GOLD" appears on Phil Broikos' 2021 album a day in music: 1am; in notes accompanying the release, he described it as inspired by Elvis Presley's late-night flight to Denver to eat the Fool's Gold Loaf. The "Elvis Challenge" at Succotash restaurant in Kansas City, Missouri, consisting of a Fool's Gold Loaf with almond butter, blueberry jam, bacon, eggs, and cheese, was featured in a season 8 episode of Man v. Food. ==See also==
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