shows the movement of carbon between land, atmosphere, soil and oceans in billions of tons of carbon per year. Yellow numbers are natural fluxes, red are human contributions in billions of tons of carbon per year. White numbers indicate stored carbon.
Soils Soils represent a short to long-term carbon storage medium and contain more carbon than all terrestrial vegetation and the atmosphere combined.
Plant litter and other
biomass including
charcoal accumulates as
organic matter in soils, and is degraded by
chemical weathering and biological
degradation. More recalcitrant
organic carbon polymers such as
cellulose,
hemi-cellulose,
lignin, aliphatic compounds, waxes and
terpenoids are collectively retained as
humus. Organic matter tends to accumulate in litter and soils of colder regions such as the
boreal forests of North America and the
Taiga of
Russia.
Leaf litter and humus are rapidly oxidized and poorly retained in
sub-tropical and tropical
climate conditions due to high temperatures and extensive leaching by rainfall. Areas, where
shifting cultivation or
slash and burn agriculture are practiced, are generally only fertile for two to three years before they are abandoned. These tropical jungles are similar to coral reefs in that they are highly efficient at conserving and circulating necessary nutrients, which explains their lushness in a nutrient desert.
Grasslands contribute to
soil organic matter, stored mainly in their extensive fibrous root mats. Due in part to the climatic conditions of these regions (e.g., cooler temperatures and semi-arid to arid conditions), these soils can accumulate significant quantities of organic matter. This can vary based on rainfall, the length of the winter season, and the frequency of naturally occurring lightning-induced
grass-fires. While these fires release carbon dioxide, they improve the quality of the grasslands overall, in turn increasing the amount of carbon retained in the humic material. They also deposit carbon directly into the soil in the form of
biochar that does not significantly degrade back to carbon dioxide. Much
organic carbon retained in many agricultural areas worldwide has been severely depleted due to
intensive farming practices. Since the 1850s, a large proportion of the world's grasslands have been tilled and converted to croplands, allowing the rapid oxidation of large quantities of soil organic carbon. Methods that significantly enhance carbon sequestration in soil are called
carbon farming. They include for example
no-till farming, residue mulching,
cover cropping, and
crop rotation.
Forests Deep ocean, tidal marshes, mangroves and seagrasses == Enhancing natural carbon sinks ==