Traditional livelihood The Fulani are traditionally a
nomadic,
pastoralist trading people. They herd
cattle,
goats and
sheep across the vast dry hinterlands of their domain, keeping somewhat separate from the local agricultural populations. They are the largest nomadic ethnic group in the world and inhabit several territories over an area larger in size than the continental United States. The pastoral lifestyle of the herders' tribe makes it complicated for a non-member to date or marry a Fulani woman. The Fulani follow a code of behaviour known as
pulaaku, which consists of the qualities of patience, self-control, discipline, prudence, modesty, respect for others (including foes), wisdom, forethought, personal responsibility, hospitality, courage, and hard work. Among the nomadic Fulani, women in their spare time make handicrafts including engraved gourds, weavings, knitting, beautifully made covers for calabashes known as
mbeedu, and baskets. The Fulani men are less involved in the production of crafts such as pottery, iron-working, and dyeing, unlike males from neighbouring ethnic groups around them. In virtually every area of West Africa, where the nomadic Fulɓe reside, there has been an increasing trend of
conflicts between farmers (sedentary) and grazier (pastoral nomadic). There have been numerous such cases on the
Jos Plateau, the
Western High Plateau, the Central/Middle Belt regions of Nigeria, Northern Burkina Faso, and Southern Chad. The rearing of cattle is a principal activity in four of Cameroon's ten administrative regions as well as three other provinces with herding on a lesser scale, throughout the North and Central regions of Nigeria, as well as the entire Sahel and Sudan region. For decades there have been intermittent skirmishes between the
Woɗaaɓe Bororo (graziers) and sedentary farmers such as the
Jukun,
Tiv,
Chamba,
Bamileke, Wurkum, Bachama,
Jenjo, Mbula, Berom,
Mumuye, Kare Kare, and sometimes even the Hausa. Such conflicts usually begin when cattle have strayed into farmlands and destroyed crops. Thousands of Fulani have been forced to migrate from their traditional homelands in the Sahel, to areas further south, because of increasing encroachment of
Saharan
desertification. Nigeria alone loses of cattle rangeland and cropland every year to desertification, posing serious threats to the livelihoods of about 20 million people. Increasing urbanization has also meant that a lot of traditional Fulani grazing lands have been taken for developmental purposes, or forcefully converted into farmlands. These actions often result in
violent attacks and reprisal counterattacks being exchanged between the Fulani, who feel their way of life and survival are being threatened, and other populations who often feel aggrieved from loss of farm produce even if the lands they farm on were initially barren and uncultivated. All the leading presidential aspirants of previous elections seeking Fulɓe votes have made several of such failed promises in their campaigns. Discussions among government officials, traditional rulers, and Fulani leaders on the welfare of the pastoralists have always centred on requests and pledges for protecting grazing spaces and cattle passages. The growing pressure from '''Ardo'en''' (the Fulani community leaders) for the salvation of what is left of the customary grazing land has caused some state governments with large populations of herders (such as Gombe, Bauchi, Adamawa, Taraba, Plateau, and Kaduna) to include in their development plans the reactivation and preservation of grazing reserves. Quick to grasp the desperation of cattle-keepers for land, the administrators have instituted a Grazing Reserve Committee to find a lasting solution to the rapid depletion of grazing land resources in Nigeria. The Fulani believe that the expansion of the grazing reserves will boost livestock population, lessen the difficulty of herding, reduce seasonal migration, and enhance the interaction among farmers, pastoralists, and rural dwellers. Despite these expectations, grazing reserves are not within the reach of about three-quarters of the nomadic Fulani in Nigeria, who number in the millions, and about sixty per cent of migrant pastoralists who use the existing grazing reserves keep to the same reserves every year. The number and the distribution of the grazing reserves in Nigeria range from insufficient to severely insufficient for Fulani livestock. In countries like Nigeria, Cameroon, and Burkina Faso where some cow supplies are dependent on the Fulani, such conflicts lead to hikes in beef prices. In recent times, the Nigerian senate and other lawmakers have been bitterly divided in attempts to pass bills on grazing lands and migration "corridors" for Fulani Herdsmen. This was mainly due to Southern and Central Nigerian lawmakers opposing the proposal, and Northern Lawmakers being in support. According to the
Global Terrorism Index, a continuous sequence of
Fulani attacks across West Africa have occurred in
Mali,
Central African Republic,
Democratic Republic of Congo, and
Cameroon. The cumulative fatalities in these attacks is in the thousands.
Moral code Central to the Fulani people's lifestyle is a code of behavior known as
pulaaku (Fulfulde: 𞤆𞤵𞤤𞤢𞥄𞤳𞤵) or
laawol Fulɓe (𞤂𞤢𞥄𞤱𞤮𞤤 𞤆𞤵𞤤𞤩𞤫) literally meaning the "Fulani pathways" which are passed on by each generation as high moral values of the Fulbe, which enable them to maintain their identity across boundaries and changes of lifestyle. Essentially viewed as what makes a person Fulani, or "Fulaniness",
pulaaku includes: •
Munyal: Patience, self-control, discipline, prudence •
Gacce /
Semteende: Modesty, respect for others (including foes) •
Hakkille: Wisdom, forethought, personal responsibility, hospitality •
Sagata /
Tiinaade: Courage, hard work
Dress (Tengaade) of the Fulani people worn in diverse slightly different variations among every Fula subgroup There are no particular outfits for all Fulani sub-groups; dressing and clothing accessories such as ornaments mostly depend on the particular region. The traditional dress of the Fulbe Wodaabe consists of long colourful flowing robes, modestly embroidered or otherwise decorated. In the Futa Jallon highlands of central Guinea, it is common to see men wearing a distinctive hat with colorful embroidery. In Nigeria, Cameroon and Niger, men wear a hat that tapers off at three angular tips, known as a
noppiire. Both men and women wear a characteristic white or black cotton fabric gown, adorned with intricate blue, red and green thread embroidery work, with styles differing according to region and sex. It is not uncommon to see the women decorate their hair with bead hair accessories as well as cowrie shells. Fula women often use
henna for hand, arm and feet decorations. Their long hair is put into five long braids that either hang or are sometimes looped on the sides. It is common for women and girls to have silver coins and
amber attached to their braids. Some of these coins are very old and have been passed down in the family. The women often wear many bracelets on their wrists. The women can also be seen wearing a colorful cloth (
modjaare) around, the waist, head or over one shoulder. Like the men, the women have markings on their faces around their eyes and mouths that they were given as children. The Western Fulbe in countries like Mali, Senegal and Mauritania use
indigo inks around the mouth, resulting in a blackening around the lips and gums. Fulani men are often seen wearing solid-colored shirt and pants which go down to their lower calves, made from locally grown cotton, a long cloth wrapped around their faces, and a
conical hat made from straw and leather on their turbans, and carrying their walking sticks across their shoulders with their arms resting on top of it. Often the men have markings on either side of their faces and/or on their foreheads. They received these markings as children. Fula ethics are strictly governed by the notion of
pulaaku. Women wear long robes with flowery shawls. They decorate themselves with necklaces, earrings, nose rings and anklets.
Herding Fula are primarily known to be
pastoralists, but are also traders in some areas. Most Fula in the countryside spend long times alone on foot, and can be seen frequently parading with their cattle throughout the west African
hinterland, moving their herds in search of water and better pasture. They were, and still are, the only major migratory people group of West Africa, although the
Tuareg people, another nomadic tribe of North African origin, live just immediately north of Fula territory, and sometimes live alongside the Fulani in countries such as Mali, Niger and Burkina Faso. The Fulani, as a result of their constant wandering of the past, can be seen in every climatic zone and habitat of West Africa, from the deserts of the north, to the derived
savannah and forests of the south. From the 16th to 20th centuries many Fulani communities settled in the highlands of the
Jos Plateau, the
Western High Plateau of Bamenda, and
Adamawa Plateau of Nigeria and the Cameroons. These are the highest elevated places in West Africa, and their altitude can reach up to 8,700 feet above sea level. The highland plateaus have a more temperate climate conducive for cattle herding activities, which allowed Fulbe populations to settle there in waves of migrations from further west. Though most Fula now live in towns or villages, a large proportion of the population is still either fully nomadic, or semi-nomadic in nature. Wealth is counted by how large the herd of cattle is. Long ago Fulani tribes and clans used to fight over cattle and grazing rights. Being the most treasured animal that the Fulanis herd, the cows are very special. Many people say that a person cannot speak Fulfulde if he does not own a cow. The Fulani have a tradition of giving a
habbanaya – a cow which is loaned to another until she calves. Once the calf is weaned it is retained and the cow is returned to its owner. This habbanaya is a highly prized animal. Upon receipt of this gift, there is a special ceremony in honor of the gift. The recipient buys special treats and invites his neighbors for this event in which the habbanaya is given a name. The habbanaya is never to be struck under any circumstance. herd in West Africa Fulani nomads keep various species of cattle, but the
zebu is the most common in the West African hinterland, due to its drought resistant traits. In the wetter areas of Fouta Djallon and Casamance, the dwarf
N'Dama is more common, as they are highly resistant to
trypanosomiasis and other conditions directly associated with high humidity. Subspecies of zebu include the
White Fulani cattle, locally known as the Aku, Akuji, Bororoji, White Kano, Yakanaji or Bunaji, which are an important beef breed of cattle found throughout the area owned by both Fulani and Hausa people and beyond in the Sahel zone of Africa. The increasing aridity of the climate and the deterioration of the environment in the Sahel appear to have favoured the introduction and spread of the zebu, as they are superior to longhorn and shorthorn
cattle in withstanding drought conditions. The origins and classification of the Fulani remains controversial; one school of thought is of the opinion that the Fulani cattle are truly long-horned zebus that first arrived in Africa from Asia on the east coast; these are believed to have been introduced into West Africa by Arab invaders during the seventh century, roughly about the same time that the short-horned zebus arrived into East Africa. This theory is supported by the appearance of the skull as well as the thoracic hump of the Fulani cattle. The crossing is more than a search for pastures; it is also a competition to show craftsmanship as a herdsmen. The cattle are driven into the river, and each herder, with no help from others, loudly encourages the animals to move forward as he stands or swims between them, holding on to the horns of the bulls. The smaller animals don't have to swim, but are lifted into
pirogues. When all the cattle are back, they are judged by a panel, which decides whose animals are the "fattest". That herder is awarded "best caretaker", and he is awarded by the community. Also, in addition to rice, which is a staple crop for the Fulani people, their main vegetables and staples are yams, corn, beans, and red pepper. The Fulani people eat cassava roots and fruits like plantains as well. Another popular meal eaten by almost all Fulani communities is made from fermenting milk into yoghurt and eaten with corn
couscous known as or , either in the same bowl or separately, also a fluid or porridge called made of flour cereals such as millet, sorghum or corn and milk. The
Wodaabe traditionally eat millet, milk and meat as staples. Millet is eaten in the morning, noon and night as a grease with a sauce or stew which usually contains tomatoes, peppers, bone, meat, onion, and other vegetables. On special occasions they eat meat such as goat or beef. A thick beverage similar to the Tuareg is made by pounding goat cheese, milk, dates and millet.
Ceramics The Fulani people are not as engaged in artistic endeavors like ceramics and pottery as other nearby cultures because they feel that these pursuits "violate their code of conduct and bring shame upon them". That being said, the Fulani women do produce handicrafts including knitting, weaving, and basketry. Seldom do Fulani men work in crafts. The vast majority of Fula people are Muslims, with some religious minorities — largely
Fula Christians, a small minority group (1-2%) present in parts of northern Nigeria. Nearly all Fula Christians are recent converts from Islam, or descendants of recent converts. The group faces severe persecution from both Fulani Muslims due to their faith and other Nigerian Christians due to their ethnicity. == Rites of passage ==