Gerry Thomas was a Canadian who moved to the US to become a salesman. He is sometimes credited with inventing prepackaged meals in 1952. Thomas, who worked for the Swanson food company in America in the 1950s and went public with his account decades later, said he designed the company's famous three-compartment aluminum tray after seeing a similar tray used by Pan Am Airways. He also said he coined the name "TV Dinner" for such meals, brainstormed the idea of having the packaging resemble a TV set, and contributed the recipe for the cornbread stuffing. Thomas later said he was uncomfortable with being called the "father" of the TV dinner, because he felt he just built upon existing ideas.