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Giant forest hog

The giant forest hog, the only member of its genus (Hylochoerus), is native to wooded habitats in Africa and is one of the largest wild members of the pig family, Suidae, along with a few subspecies of the wild boar. It was first described in 1904. The specific name honours Richard Meinertzhagen, who shot the type specimen in Kenya and had it shipped to the Natural History Museum in England.

Description
The giant forest hog is, on average, the largest living species of suid. Adults can measure from in head-and-body length, with an additional tail length of . Adults stand in height at the shoulder, and can weigh from . The eastern nominate subspecies is slightly larger than H. m. rimator of Central Africa and noticeably larger than H. m. ivoriensis of West Africa, ==Distribution==
Distribution
Giant forest hogs occur in west and central Africa, where they are largely restricted to the Guinean and Congolese forests. They also occur more locally in humid highlands of the Rwenzori Mountains, on the border between Uganda and the Democratic Republic of the Congo, and as far east as Mount Kenya and the Ethiopian Highlands. They are mainly found in forest-grassland mosaics, but can also be seen in wooded savanna and subalpine habitats at altitudes up to . They are unable to cope with low humidity or prolonged exposure to the sun, resulting in their being absent from arid regions and habitats devoid of dense cover. ==Habits==
Habits
The giant forest hog is mainly a herbivore, but also scavenges. It is usually considered nocturnal, but in cold periods, it is more commonly seen during daylight hours, and it may be diurnal in regions where protected from humans. As with all suids of Sub-Saharan Africa, the giant forest hog has not been domesticated, but it is easily tamed and has been considered to have potential for domestication. ==References==
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