A bear cub is captured and raised in its pen or cage, until the ceremony of
iomante, in which it is ritually killed. However, the "bear god" (his soul, cf. below) is merely considered to have returned to his god-world (), After it is
weaned and grows larger, it is moved to a cage barred with logs (also called a "pen") known as (where
heper meaning "very young" refers to the cub being raised). It is treated with high-quality food as behooves a guest, practically meals fit for humans. Slaughter involves crushing it to death by clasping its neck between two or more logs. This killing contraption is called ("manytimes-choking-tree"). If the cub's size has become too unwieldy, an adept elder is chosen to shoot it through the heart with a real arrow. Batchelor (1901) witnessed some of the hardiest men engage in drinking the warm blood, apparently to have courage imparted on them. When the slaughter is over, someone shoots an arrow in the sky signaling the end. The girl who had been assigned to raise the bear is known to cry out in grief. The brown bear is then butchered so the meat can eventually be served, (though the actual feasting on the meat takes place the next day, on the ("great feast").
Offering-place On the festival grounds, the
nusasan ("god-food place", "god's altar") is set up where special
inau wood-shaving sticks are propped up, and laid out with (ornamental mat). Various offerings from (),
quiver (), (breast-ornament or necklace And during the ceremony in Suwankotan formerly of Nishibetsu, (now part of
Shibecha,
Kushiro Subprefecture), after the bear is butchered, the elders throw walnuts and thick cuts of dried salmon, which the people vie with each other to collect. A 1920s book also records the distributing of walnuts and mikan oranges. A much older record survives in (aka )'s painting that chestnuts and
kibi (millet or perhaps rice cake) were distributed.
Overall flow after slaughter ) There follows the process of trying to remove the fleshed head from the entire fur-pelt with the head part still attached. That head is then "cleaned". The skull () is then taken indoors to have (decorating the skull, explained further under ), after which the skull is moved out through the "window of gods" and affixed to a pole, which propped up in the decorated
nusasan (god-offering) area. Now the
hopunire (sending) of the head (
marat) is considered complete, and the ceremonial part of the
iomante is virtually done as well, with the carousels to follow until the third night.
Un-memke The skull decorating or
un-memke is typically performed indoors in front of the altar, but may be performed outdoors at the (the bear's
nusasan) adorned with wood-shavings called in Ainu or in Japanese. Cavities like the eye-sockets are filled with these shavings, and other decor is made, differing depending on the region. It is noted that some pieces of skin or flesh may remain on the skull which will eventually decay away after it is propped up on display (cf. below), but as illustrations show, the bear's ears remain attached, and this is deliberately done so in some regions. Thus in the aforementioned Suwankotan hamlet, it had been customary to leave the snout portion beyond the eyes intact on the skull, until this was discontinued due to mercantile reasons of preserving the hide's fetch price. But the custom of keeping the ears intact has remained. Furthermore, a film of
subcutaneous connective tissue is crafted into a
torii-shaped (Π-shaped) ribbon, and is then wound in shavings, to form a ("gift rope") for carrying his takehome gifts back. The skull is placed in front of the hearth, and here too offerings are made: necklace,
shito dumplings, bows (), decorated sword (
emus), etc. The
sapanpe or ritual crown used by the elder may also be offered, and the final farewell prayer is pronounced. A portion of the foodstuff such as the
shito dumplings, the clouded sake (
tonoto), and
meshi (roughly speaking, "rice") has been set aside specifically for offerings, and separated from what people are allowed to consume. When the decorating is done, the skull is moved out through "window of gods" or "spirit window" (), and affixed securely to the ( "bear head mounting tree". The skull and pole might then get "dressed up" by having the
ponpake cape/apron suspended from the head, or be made to wear a (embroidered dress). So the gift to the bear-god is in part a bribe to induce its return (or blessing). In fact, during the
iomante, the reciting of the
yukar is deliberately interrupted at climactic spot, so that the frustrated god will return to hear the rest of it. Similar rites are known among the hunter people of the
taiga terrain of the Eurasian polar regions, such as the
Nivkh people around Sakhalin. The prefectural government of Hokkaido issued a notification signed by the governor in 1955 that declared
iomante a "savage rite", that
de facto banned the practice. The notification was revoked in April 2007.
Progress of the rite The shogunate official pen named painted annotated with inscriptions. This is perhaps the oldest documentary attestation to "iomante". The painting has been recopied many times over by a number of artists (including the 1807 held by the Tokyo National Museum). It contains 5 scenes relating to the bear-sending ceremony: • Inau-making and people surrounding the caged cub (cf. Fig (1) below, Brooklyn Museum copy) • Cub being shot with flower-arrows • Cub being choked by logs (cf. Fig. (4) below, Hakodate Library copy of 1847) :The inscription states that chestnuts and millets (or rice cakes) were cast at the gathered Ainu crowd. and also that the bear's caretaker-woman tumbles to ground in tears. • Arranging the bear on the altar and offering prayer (Fig. (5) British Museum copy of 1850–80). • Banquet inviting Japanese officials File:Brooklyn Museum - Ezo Shima Kikan 3 of a set of three scrolls.jpg|(1) Preparations. An elder shaving the
inu, the women preparing sake. On the left villagers surround the caged bear and lamenting their parting. File:Brooklyn Museum - Local Customs of the Ainu.jpg|(2) Coaxing the caged bear out by a leash, to the ceremony grounds. The bear's keeper woman follows. File:Sacrifice of a bear (10795600014).jpg|(3) Bear tied to stake, and shot with the
heper-ai (the blunted "cub-arrows"). A 1914 photo. File:Copy by Matsuura Takeshiro of Curious Sights of the Island of Ezo by Murakami Shimanojo (Hakodate City Central Library).jpg|(4) Bear choked between logs to release its soul from its body. File:AinuBearSacrificeCirca1870.jpg|(5) The bear's pelt and flesh already separated from its soul is laid out on the shrine altar, with offerings of
sake, inau, prayer, etc. After this, the skull will be propped up in the
nusasan area and magnificently decorated with inau. File:Ainu-iomante-bear-spirit-sending-ceremony-by-Hirasawa-Byozan-1875.png|(6) The festivities after the
iomante. The villagers regale themselves in carousal and dance. At the head seat (
kamiza) nearest the altar sits the
shihainin (manager) of the commerce center. An
Ainu-e by (1875).
Non-bear sending As for
iomante conducted on animals other than the bear, sending of the (
Blakiston's fish owl, 'guardian of the community') is held to be of importance in certain areas. Owl-sending is also known as . and the sending of Blakiston's fish owl () in particular has been designated . Also there is
iomante conducted for the
orca ( 'god of far sea'). The brown bear, the
kotan-guarding owl, and the orca which are honored with the
iomante ceremony are considered to be kamuy of higher order. == Early history and origins ==