Mycelia Cultivated
O. sinensis mycelium is an alternative to wild-harvested
O. sinensis, and producers claim it may offer improved consistency. Artificial culture of
O. sinensis is typically by growth of pure mycelia in liquid culture (in China) or on grains (in the West).
Ophiocordyceps sinensis is now cultivated on an industrial scale for their use in traditional Chinese medicine. However, no one has succeeded so far in rearing the fungus by infecting cultivated caterpillars; an increase of five times compared to 2017. The selling price of fresh
O. sinensis ranges from 10-20 million VND/kg, while dried
O. sinensis ranges from 100-200 million VND/kg. Therefore, the economic value of cultivated "cordyceps" in
Vietnam is estimated to be around 10,000 billion VND/year. In the period 2017-2022, the production of cultivated "cordyceps" has grown at an average rate of 40%/year.
Fruiting body A fruiting body with a mature
perithecium was first grown in laboratory conditions in China in 1983, using a growth media. By 2014, it was possible to obtain a mature fruiting body with a rice-based growth media in a low-altitude location. However, such amorphous culture media do not generate a product with the traditional presentation of "worm and grass". Inoculation of caterpillars leading to a fully mature fruiting body was reported in 1991. This led to an early form of cultivation: caterpillars were artificially inoculated with the fungus, then placed into the natural habitat to induce the generation of the fruiting body. This increased the yield of the product, but was still subject to climate variations. In 2016, it became possible to mature the inoculated insects in a controlled environment.
O. sinensis cultivated this way has been commercialized in China. Vietnam, Taiwan, and Indonesia. The golden-colored fruiting body is eaten as an inexpensive mushroom. •
Samsoniella hepiali mycelia is cultivated in China. It is used in two "Jinshuibao" products found in the
Pharmacopoeia of the People's Republic of China and more than 260 healthcare products in China, with a total market worth of approximately 10 billion RMB. •
Paecilomyces tenuipes contains acetoxyscirpenediol and ergosterol peroxide. In some traditional-medicine contexts, it is acceptable to include the above alternatives in the term "cordyceps" or . Li
et al. (2023) (in Chinese) provides a more detailed overview of the cultivation of
Cordyceps sensu lato globally. ==See also==