Jimbaran is an Indonesian fishing village and tourist resort in southern Bali, administered under South Kuta District of Badung Regency. Located south of Ngurah Rai International Airport at the "neck" of the Bukit Peninsula, the village is renowned as a culinary destination, with stalls selling seafood saturating the area. Diners select the live seafood that they wish to eat, and it is immediately prepared, generally grilled over a fire of coconut husks rather than charcoal.