Chimpanzees in the
Budongo Forest, Uganda have been observed eating bark and resin of
Khaya anthotheca. As the bark is quite low in nutritional value and the observed chimpanzees were suffering from various ailments including wounds, leukocyte levels suggesting infection, long lasting coughs, or high parasite loads, the presumption is that it is consumed to aid recovery. In laboratory settings it inhibits the growth of the bacteria
Enterococcus faecium and
Escherichia coli. ==Threats==