Charles "Chip" Laughner Jr., the last CEO of Laughner's, converted one of the newer Laughner's Cafeterias to a new concept,
Loon Lake Lodge, in 1998. Located in
Castleton, Indiana in a high-traffic area, the lodge-themed restaurant served traditional American fare with twists. Rattlesnake and pheasant were on the menu, as well as elk and venison. This venture was spun off as a separate family-owned company,
Laughner Investments, headed by Chip. In the summer of 2010 the Laughner family closed the Loon Lake Lodge, wilderness-themed restaurant, ending a 122-year run in the restaurant business for the Laughners in Indiana. The Laughners cited declining sales and health problems as the reason. ==See also==