Pollen

carrying pollen in a pollen basket back to the hive , pollen on its face and legs, sitting on a rockrose. bee straddles flower carpels while visiting yellow Opuntia engelmannii'' cactus The transfer of pollen grains to the female reproductive structure (pistil in angiosperms) is called pollination. Pollen transfer is frequently portrayed as a sequential process that begins with placement on the vector, moves through travel, and ends with deposition. This transfer can be mediated by the wind, in which case the plant is described as anemophilous (literally wind-loving). Anemophilous plants typically produce great quantities of very lightweight pollen grains, sometimes with air-sacs. Non-flowering seed plants (e.g., pine trees) are characteristically anemophilous. Anemophilous flowering plants generally have inconspicuous flowers. Entomophilous (literally insect-loving) plants produce pollen that is relatively heavy, sticky and protein-rich, for dispersal by insect pollinators attracted to their flowers. Many insects and some mites are specialized to feed on pollen, and are called palynivores. In non-flowering seed plants, pollen germinates in the pollen chamber, located beneath the micropyle, underneath the integuments of the ovule. A pollen tube is produced, which grows into the nucellus to provide nutrients for the developing sperm cells. Sperm cells of Pinophyta and Gnetophyta are without flagella, and are carried by the pollen tube, while those of Cycadophyta and Ginkgophyta have many flagella. When placed on the stigma of a flowering plant, under favorable circumstances, a pollen grain puts forth a pollen tube, which grows down the tissue of the style to the ovary, and makes its way along the placenta, guided by projections or hairs, to the micropyle of an ovule. The nucleus of the tube cell has meanwhile passed into the tube, as does also the generative nucleus, which divides (if it has not already) to form two sperm cells. The sperm cells are carried to their destination in the tip of the pollen tube. Double-strand breaks in DNA that arise during pollen tube growth appear to be efficiently repaired in the generative cell that carries the male genomic information to be passed on to the next plant generation. However, the vegetative cell that is responsible for tube elongation appears to lack this DNA repair capability. ==In the fossil record==

The sporopollenin outer sheath of pollen grains affords them some resistance to the rigours of the fossilisation process that destroy weaker objects; it is also produced in huge quantities. There is an extensive fossil record of pollen grains, often disassociated from their parent plant. The discipline of palynology is devoted to the study of pollen, which can be used both for biostratigraphy and to gain information about the abundance and variety of plants alive — which can itself yield important information about paleoclimates. Also, pollen analysis has been widely used for reconstructing past changes in vegetation and their associated drivers. Pollen is first found in the fossil record in the late Devonian period, but at that time it is indistinguishable from spores. It increases in abundance until the present day. ==Allergy to pollen==

releasing pollen into the wind Nasal allergy to pollen is called pollinosis, and allergy specifically to grass pollen is called hay fever. Generally, pollens that cause allergies are those of anemophilous plants (pollen is dispersed by air currents.) Such plants produce large quantities of lightweight pollen (because wind dispersal is random and the likelihood of one pollen grain landing on another flower is small), which can be carried for great distances and are easily inhaled, bringing it into contact with the sensitive nasal passages. Pollen allergies are common in polar and temperate climate zones, where production of pollen is seasonal. In the tropics pollen production varies less by the season, and allergic reactions are less commonplace. In northern Europe, common pollens for allergies are those of birch and alder, and in late summer wormwood and different forms of hay. Grass pollen is also associated with asthma exacerbations in some people, a phenomenon termed thunderstorm asthma. In the US, people often mistakenly blame the conspicuous goldenrod flower for allergies. Since this plant is entomophilous (its pollen is dispersed by animals), its heavy, sticky pollen does not become independently airborne. Most late summer and fall pollen allergies are probably caused by ragweed, a widespread anemophilous plant. Arizona was once regarded as a haven for people with pollen allergies, although several ragweed species grow in the desert. However, as suburbs grew and people began establishing irrigated lawns and gardens, more irritating species of ragweed gained a foothold and Arizona lost its claim of freedom from hay fever. Anemophilous spring blooming plants such as oak, birch, hickory, pecan, and early summer grasses may also induce pollen allergies. Most cultivated plants with showy flowers are entomophilous and do not cause pollen allergies. Symptoms of pollen allergy include sneezing, itchy, or runny nose, nasal congestion, red, itchy, and watery eyes. Substances, including pollen, that cause allergies can trigger asthma. A study found a 54% increased chance of asthma attacks when exposed to pollen. The number of people in the United States affected by hay fever is between 20 and 40 million, including around 6.1 million children and such allergy has proven to be the most frequent allergic response in the nation. Hay fever affects about 20% of Canadians and the prevalence is increasing. There are certain evidential suggestions pointing out hay fever and similar allergies to be of hereditary origin. Individuals who suffer from eczema or are asthmatic tend to be more susceptible to developing long-term hay fever. Since 1990, pollen seasons have gotten longer and more pollen-filled, and climate change is responsible, according to a new study. The researchers attributed roughly half of the lengthening pollen seasons and 8% of the trend in pollen concentrations to climate changes driven by human activity. In Denmark, decades of rising temperatures cause pollen to appear earlier and in greater amounts, exacerbated by the introduction of new species such as ragweed. The most efficient way to handle a pollen allergy is by preventing contact with the material. Individuals carrying the ailment may at first believe that they have a simple summer cold, but hay fever becomes more evident when the apparent cold does not disappear. The confirmation of hay fever can be obtained after examination by a general physician. Treatment Antihistamines are effective at treating mild cases of pollinosis; this type of non-prescribed drugs includes loratadine, cetirizine and chlorpheniramine. They do not prevent the discharge of histamine, but it has been proven that they do prevent a part of the chain reaction activated by this biogenic amine, which considerably lowers hay fever symptoms. Decongestants can be administered in different ways such as tablets and nasal sprays. Allergy immunotherapy (AIT) treatment involves administering doses of allergens to accustom the body to pollen, thereby inducing specific long-term tolerance. Allergy immunotherapy can be administered orally (as sublingual tablets or sublingual drops), or by injections under the skin (subcutaneous). Discovered by Leonard Noon and John Freeman in 1911, allergy immunotherapy represents the only causative treatment for respiratory allergies. ==Nutrition==

Most major classes of predatory and parasitic arthropods contain species that eat pollen, despite the common perception that bees are the primary pollen-consuming arthropod group. Many Hymenoptera other than bees consume pollen as adults, though only a small number feed on pollen as larvae (including some ant larvae). Spiders are normally considered carnivores but pollen is an important source of food for several species, particularly for spiderlings, which catch pollen on their webs. Some predatory mites also feed on pollen, with some species being able to subsist solely on pollen, such as Euseius tularensis, which feeds on the pollen of dozens of plant species. Members of some beetle families such as Mordellidae and Melyridae feed almost exclusively on pollen as adults, while various lineages within larger families such as Curculionidae, Chrysomelidae, Cerambycidae, and Scarabaeidae are pollen specialists even though most members of their families are not (e.g., only 36 of 40,000 species of ground beetles, which are typically predatory, have been shown to eat pollen—but this is thought to be a severe underestimate as the feeding habits are only known for 1,000 species). Similarly, Ladybird beetles mainly eat insects, but many species also eat pollen, as either part or all of their diet. Hemiptera are mostly herbivores or omnivores but pollen feeding is known (and has only been well studied in the Anthocoridae). Many adult flies, especially Syrphidae, feed on pollen, and three UK syrphid species feed strictly on pollen (syrphids, like all flies, cannot eat pollen directly due to the structure of their mouthparts, but can consume pollen contents that are dissolved in a fluid). Some species of fungus, including Fomes fomentarius, are able to break down grains of pollen as a secondary nutrition source that is particularly high in nitrogen. Pollen may be valuable diet supplement for detritivores, providing them with nutrients needed for growth, development and maturation. It was suggested that obtaining nutrients from pollen, deposited on the forest floor during periods of pollen rains, allows fungi to decompose nutritionally scarce litter. Although bats, butterflies, and hummingbirds are not pollen eaters per se, their consumption of nectar in flowers is an important aspect of the pollination process. In humans Bee pollen for human consumption is marketed as a food ingredient and as a dietary supplement. The largest constituent is carbohydrates, with protein content ranging from 7 to 35 percent depending on the plant species collected by bees. Honey produced by bees from natural sources contains pollen-derived p-coumaric acid, an antioxidant and natural bactericide that is also present in a wide variety of plants and plant-derived food products. The U.S. Food and Drug Administration (FDA) has not found any harmful effects of bee pollen consumption, except for the usual allergies. However, FDA does not allow bee pollen marketers in the United States to make health claims about their produce, as no scientific basis for these has ever been proven. Furthermore, there are possible dangers not only from allergic reactions but also from contaminants such as pesticides Pine pollen () is traditionally consumed in Korea as an ingredient in sweets and beverages. Māori of precolonial New Zealand would gather pollen of Typha orientalis to make a special bread called pungapunga. Parasites The growing industries in pollen harvesting for human and bee consumption rely on harvesting pollen baskets from honey bees as they return to their hives using a pollen trap. When this pollen has been tested for parasites, it has been found that a multitude of viruses and eukaryotic parasites are present in the pollen. It is currently unclear if the parasites are introduced by the bee that collected the pollen or if it is from the flower. Though this is not likely to pose a risk to humans, it is a major issue for the bumblebee rearing industry that relies on thousands of tonnes of honey bee collected pollen per year. Several sterilization methods have been employed, though no method has been 100% effective at sterilisation without reducing the nutritional value of the pollen ==Forensic palynology==

of redbud pollen. Scanning electron microscopes are major instruments in palynology. In forensic biology, pollen can tell a lot about where a person or object has been, because regions of the world, or even more particular locations such a certain set of bushes, will have a distinctive collection of pollen species. Pollen evidence can also reveal the season in which a particular object picked up the pollen. Pollen has been used to trace activity at mass graves from the Bosnian War, catch a burglar who brushed against a Hypericum bush during a crime, and has even been proposed as an additive for bullets to enable tracking them. == Spiritual purposes ==

In some Native American religions, pollen was used in prayers and rituals to symbolize life and renewal by sanctifying objects, dancing grounds, trails, and sandpaintings. It may also be sprinkled over heads or in mouths. Many Navajo people believed the body became holy when it traveled over a trail sprinkled with pollen. == Pollen grain staining ==

For agricultural research purposes, assessing the viability of pollen grains can be necessary and illuminating. A very common, efficient method to do so is known as Alexander's stain. This differential stain consists of ethanol, malachite green, distilled water, glycerol, phenol, chloral hydrate, acid fuchsin, orange G, and glacial acetic acid. (A less-toxic variation omits the phenol and chloral hydrate.) In angiosperms and gymnosperms non-aborted pollen grain will appear red or pink, and aborted pollen grains will appear blue or slightly green. ==See also==