Moros y Cristianos is a Cuban dish served in homes and restaurants. It is a form of rice and peas; a dish found throughout Latin America and the Caribbean.
Gallery
File:Moros y cristianos Cuba.jpg|Moros y cristianos served with pork, at a restaurant in Cienfuegos, Cuba. File:Moros y cristianos, gastronomia cubana.jpg|"Moros" () on the left and "Cristianos" () on the right ==See also==