Nitrogen undergoes the
nitrogen cycle, where it is converted into different forms (i.e nitrogen (N_2), nitrate(NO_3^-), and ammonia (NH_3)) through various processes, such as fixation, ammonification, nitrification, and
denitrification. Nitrogen’s impact on the environment is not solely determined on its form within the nitrogen cycle, but the overall concentration of each form. Negative effects on the environment can be observed when these different forms of nitrogen are in excess. The Environmental Protection Agency has set a maximum of 10 mg/L nitrate concentration in drinking and surface waters. When nitrogen in the form of nitrate is in excess, it can lead to a
dead zone. A dead zone is a body of water that has a depleted oxygen concentration that is low and can lead to the suffocation of animals. An example of this is the dead zone located off the coast of the Mississippi River. According to
NOAA, the 2016 predicted size of this dead zone is going to be approximately 5,898 square miles with a nitrate concentration of 146,000 metric tons of nitrate flowing down the Mississippi and
Atchafalaya River into the Gulf of Mexico. Nitrate concentrations have increased significantly (by factors of 2 to greater than 5) since the early 1900s. This is due to the agricultural runoff from the farming states that are released into the Mississippi River. More than half (52%) of the nitrogen concentration comes from soybeans and corn. == Concentration of nitrate ==