In
Ancient Indian Buddhist cultural traditions of grieving, often requires pallbearers to consume a
vegetarian diet which excludes garlic, onions, leek and chives. They tend to also abstain from alcohol for at least 49 days after passing. This is thought to be the maximum duration likely between death and
rebirth. Hence, acts might be performed frequently during this duration in order to produce merit for the dead. Thus, this leads up to the ‘ending’ ritual on the last day. In every tradition of Buddhism, there seem to be spiritualist who communicates with the dead at the request of the pallbearer. Usually, the primary reason is to make sure that there has been sufficient merit produced by the deceased's family to prevent an unwanted rebirth. ==British culture==