Pancake ice forms in conditions of high wave activity, in contrast to other types of sea ice formed under calm conditions. Pancake ice can form in two processes: (1) on water covered to some degree in
slush,
shuga or
grease ice, or (2) from breaking of
ice rind,
nilas or even
gray ice in agitated conditions. If the waves are strong enough, pancakes can raft over each other, creating an uneven top and bottom surface on the ice. At this point, the pancake ice will fuse together and amalgamate into an
ice floe. This ice floe will continue to grow over the winter. This process increases pancake ice's resilience, resulting in
characteristic length scales less than ocean wavelengths and causing waves passing through pancake ice not to scatter. == Examples ==