Pigs in blankets is a dish served in the
United Kingdom and
Ireland consisting of small sausages (usually
chipolatas) wrapped in
bacon. In general it is a seasonal item, seldom offered commercially outside the Christmas season, and it has spawned food-industry offshoot products such as pigs-in-blankets flavoured
mayonnaise,
peanuts,
crisps, vaping liquid, and chocolates as well as versions of Christmas-associated consumer items such as pyjamas made with a pigs-in-blankets
print.
Tesco in 2019 reported that a majority of shoppers they surveyed planned to serve the dish at Christmas dinner and that more planned to serve pigs in blankets than any other side dish, including
Yorkshire pudding, another traditional Christmas dish. According to
Good Housekeeping and
The Independent, they are considered a staple of the Christmas season. In 2013, 12 December was declared National Pigs in Blankets Day. == Ingredients, preparation, and serving ==