Fast and energetic, the porbeagle can be found singly or in groups.
cod,
hake,
icefish,
dories,
sand lances,
lumpsuckers, and
flatfish.
Cephalopods, particularly
squid, also form an important component of its diet, while smaller sharks such as
spiny dogfish (
Squalus acanthias) and
tope sharks (
Galeorhinus galeus) are rarely taken. Examinations of porbeagle stomach contents have also found small shelled
molluscs,
crustaceans,
echinoderms, and other
invertebrates, which were likely ingested incidentally, as well as inedible debris such as small stones,
feathers, and garbage fragments. In the western North Atlantic, porbeagles feed mainly on pelagic fishes and squid in spring, and on groundfishes in the fall; this pattern corresponds to the spring-fall migration of these sharks from deeper to shallower waters, and the most available prey types in those respective habitats. Therefore, the porbeagle seems to be an opportunistic predator without strong diet specificity. During spring and summer in the
Celtic Sea and on the outer Nova
Scotian Shelf, porbeagles congregate at
tidally induced thermal fronts to feed on fish that have been drawn by high concentrations of
zooplankton. Hunting porbeagles regularly dive from the surface all the way to the bottom, cycling back every few hours; this vertical movement may aid in the detection of
olfactory cues. A one-year-old porbeagle long, was reported to have had fed on
krill and
polychaete worms.
Life history The timing of the porbeagle's reproductive cycle is unusual in that it is largely similar in both hemispheres, rather than being offset by six months. This suggests that its reproduction is not significantly affected by temperature or day length, perhaps owing to its endothermic physiology. Mating takes place mainly between September and November, though females with fresh mating scars have been reported as late as January off the
Shetland Islands. The male bites at the female's pectoral fins, gill region, and flanks while courting and to hold on for
copulation. Two mating grounds are known for western North Atlantic porbeagles, one off
Newfoundland and the other on
Georges Bank in the
Gulf of Maine. Adult females have a single functional
ovary, on the right, and two functional uteri. They probably reproduce every year. The litter size is typically four, with two embryos oriented in opposing directions sharing each uterus; on rare occasions, a litter may contain as few as one or as many as five pups. The
gestation period is 8–9 months. Like other members of its family, the porbeagle is
aplacental viviparous with
oophagy, i.e. the main source of embryonic nutrition are unfertilized eggs. During the first half of pregnancy, the mother
ovulates enormous numbers of tiny
ova, packed into
capsules up to long, into her uteri. A newly conceived embryo is sustained by a
yolk sac and emerges from its egg capsule at long. At this time, the embryo has well-developed
external gills and a
spiral valve intestine. When the embryo is long, it has resorbed its external gills and most of its yolk sac, but cannot yet feed, as it lacks the means to open egg capsules. At a length of , the embryo grows two massive, recurved "fangs" in the lower jaw for tearing open capsules, as well as two much smaller teeth in the upper jaw. It begins to feed voraciously on yolk, acquiring an enormously distended stomach; to accommodate this, the muscles on the belly split down the middle and the skin on the abdomen stretches greatly. At long, the embryo appears pink because it lacks
pigment except in its eyes, and its head and gill regions are laterally enlarged and gelatinous. The yolk stomach can comprise up to 81% of the embryo's total weight when it is long. The embryo gains pigment and sheds its fangs at a length of . Around this time, the mother stops producing ova. From then on, the embryo relies mainly on the yolk stored in its stomach, though it may continue to feed on remaining eggs by squishing the capsules between its jaws or swallowing them whole. It begins to transfer its energy stores from its stomach to its liver, causing the former to shrink and the latter to grow exponentially. The embryo is essentially fully pigmented by a length of , and has assumed its newborn appearance by a length of . By then, its stomach has shrunk enough for the abdominal muscles to close, leaving what has been termed an "umbilical scar" or "yolk sac scar" (neither is accurate). Several series of single-cusped teeth grow in both jaws, though they lie flat and remain nonfunctional until birth. Newborn porbeagles measure long and do not exceed . Up to a tenth of the weight is made up of the liver, though some yolk also remains in its stomach and continues to sustain the pup until it learns to feed. The overall embryonic growth rate is per month. Sometimes, one pup in a uterus is much smaller than the other, but otherwise normal. These "runts" may result from a dominant, forward-facing embryo eating most of the eggs as they arrive, and/or the mother being unable to provide an adequate egg supply for all her offspring. Birthing occurs from April to September, peaking in April and May (spring-summer) for North Atlantic sharks and June and July (winter) for Southern Hemisphere sharks. In the western North Atlantic, birth occurs well offshore in the Sargasso Sea at depths around . Both sexes grow at similar rates until the onset of maturation, with females maturing later and at a larger size than males. In the first four years of life, the annual growth rate is and similar in both hemispheres; thereafter, sharks from the western South Pacific begin to grow slower than those from the North Atlantic. In the North Atlantic, males mature at a fork length of and an age of 6–11 years, and females at a fork length of and an age of 12–18 years. In the Southwest Pacific, males mature at a fork length of and an age of 8–11 years, and females at a fork length of and an age of 15–18 years. The oldest porbeagle on record was 26 years of age and measured long. The
maximum lifespan of this species appears to be 30–40 years in the Atlantic, but could be as much as 65 years in the South Pacific.
Thermoregulation Like other members of its family, the porbeagle is
endothermic;
metabolic heat generated by its red muscles is conserved within the body by specialized systems of
blood vessels called
retia mirabilia (
Latin for "wonderful nets"; singular
rete mirabile), that act as highly efficient
countercurrent heat exchangers. The porbeagle has several
rete mirabile systems: the orbital
retia accessing its brain and eyes, the lateral cutaneous
retia accessing its swimming muscles, the suprahepatic
rete accessing its
viscera, and the
kidney rete. Among sharks, the porbeagle's capacity for elevating body temperature is second only to the salmon shark's. Its red muscles are located deep within the body, adjacent to the
spine, and its lateral
rete is composed of over 4,000 small
arteries arranged in bands. It has one of the highest core temperatures within its family, warmer than that of the surrounding water. Being warm-bodied may allow this shark to maintain higher cruising speeds, hunt in deep water for extended periods of time, and/or enter higher latitudes during winter to exploit food resources not available to other sharks. The orbital
retia of the porbeagle can raise the temperature of its brain and eyes by , and likely serve to buffer those sensitive organs against the large temperature shifts that accompany changes in depth; potential benefits of this include increased visual acuity and reduced
response times. ==Human interactions==