The PICS project has evolved since its original conception. As such, the project's focus has also evolved to address the need for providing safe, cheap, and effective post-harvest storage solutions to
smallholders.
PICS1 (Purdue Improved Cow-pea Storage) Active from 2007 to 2011, this phase of the project aimed to create the ideal design for a triple-layer, hermetically sealed, commercially available cowpea storage bag. Another aim was to educate farmers and rural development groups about non-chemical cowpea storage methods and to demonstrate the most effective cowpea storage methods. The project also strove to develop a local supply chain, making them more available for rural farmers, while providing development opportunities for local businesses. This received funding of $11.4 million for 5 years.
PICS2 (Purdue Improved Crop Storage) Active from 2011 to 2014, PICS2 sought to expand the original scope of the PICS program. Its goals were to identify other agricultural commodities that suffer loss to insects and other pests during storage, test the PICS bags through collaborative projects with scientists in sub-Saharan developing nations, implement economic analyses to estimate the potential benefits of optimizing the PICS technology for specific commodities, and develop plans to disseminate the technologies for those commodities where they will provide the greatest benefit. PICS3 aims to improve market access, income, and food security for
smallholders in
Sub-Saharan Africa by expanding the availability of PICS technology to reduce post-harvest storage loss. ==Use==