The first refreshment room was at the country's first station,
Christchurch, which opened in 1863. In 1874
Otago Province passed a law to allow alcohol to be sold. By 1898 there were refreshment rooms at
Auckland,
Mercer,
Te Aute,
Waipukurau,
Woodville,
Kaitoke,
Hāwera,
Aramoho,
Halcombe,
Palmerston North,
Pātea, Christchurch,
Ashburton,
Timaru,
Oamaru,
Palmerston,
Dunedin and
Clinton. and in 1909 also at
Ohakune,
Te Kuiti,
Marton,
Masterton and
Totara Flat. The Refreshment Branch of
NZR was set up as a separate unit in August 1917, when NZR took over the rooms of 8 previous lessees. By 1935 NZR had 4 sit-down dining rooms, 18 stalls and 30 counter refreshment rooms. Stations with rooms in the 1930s included Ohakune,
Whangārei,
Paekakariki, Marton, Palmerston North, Woodville,
Waipukurau,
Taihape, Mercer,
Frankton,
Taumarunui,
Putāruru, Hāwera, Kaitoke, Pātea,
Maungaturoto,
Tauranga,
Helensville,
Paeroa, Masterton, Te Kuiti, Aramoho,
Napier,
Kaikōura (1944),
Waipara, Clinton,
Gore, for example 600 people were served in 7 minutes at Ashburton. Customer numbers peaked at over 8.5m a year during
World War II. Closures then included Marton in 1954, Frankton and Taumarunui in 1975, and
Oamaru in 1980. Cafes remain at some stations, such as
National Park,
Ohakune,
Otorohanga and
Wellington. A railway refreshment room is a major part of the New Zealand folk song "
Taumarunui on the Main Trunk Line". ==References==