4:["$","div",null,{"className":"min-h-screen bg-white flex flex-col","children":[["$","div",null,{"className":"px-6 pt-6 pb-4 border-b border-gray-100","children":[["$","div",null,{"className":"flex items-center gap-1.5 text-xs text-gray-400 mb-4","children":[["$","a",null,{"href":"/","className":"hover:text-[#26a69a] transition-colors","children":"Market"}],["$","span",null,{"children":"›"}],["$","span",null,{"className":"text-gray-600","children":"Samgyupsalamat"}]]}],["$","div",null,{"className":"text-[10px] text-gray-400 uppercase tracking-widest mb-1","children":"Company Profile"}],["$","h1",null,{"className":"text-2xl font-bold text-gray-900","children":"Samgyupsalamat"}],null]}],["$","div",null,{"className":"flex-1 px-6 py-6","children":[["$","p",null,{"className":"text-sm text-gray-600 leading-relaxed mb-8","children":"Samgyupsalamat is a Korean barbecue restaurant chain in the Philippines. It was established in 2012 and is known for its unlimited grilling menu. As of December 2025, the company operates 98 branches across the country."}],["$","div",null,{"className":"columns-1 md:columns-2 gap-10","children":[["$","div","0",{"className":"mb-8 break-inside-avoid","children":[["$","div",null,{"className":"text-xs font-semibold text-gray-400 uppercase tracking-wide mb-3 border-b border-gray-100 pb-1","children":"Name"}],["$","div",null,{"className":"text-sm text-gray-600 leading-relaxed wiki-content","dangerouslySetInnerHTML":{"__html":"The name \"Samgyupsalamat\" is a portmanteau of two words. It combines \"Samgyeopsal\", which refers to grilled pork belly in Korean, and \"Salamat\", which is the Tagalog word for \"thank you\". The name translates to \"Thank you for eating Samgyupsal\". == History =="}}]]}],["$","div","1",{"className":"mb-8 break-inside-avoid","children":[["$","div",null,{"className":"text-xs font-semibold text-gray-400 uppercase tracking-wide mb-3 border-b border-gray-100 pb-1","children":"History"}],["$","div",null,{"className":"text-sm text-gray-600 leading-relaxed wiki-content","dangerouslySetInnerHTML":{"__html":"Samgyupsalamat was founded in 2012. Originally, the restaurant operated as an à la carte dining establishment. In 2017, the management changed the business model to offer unlimited meat options. Following this change, the chain began to expand significantly in 2018. By 2018, the company had established over 20 company-owned branches in Metro Manila. In August 2019, the chain opened a branch in Bonifacio Global City that operated 24 hours a day. On December 18, 2025, Samgyupsalamat opened its 98th branch at SM City Cebu. This location introduced a new concept that included \"Bimbim bowls\" and takeout options. == Operations =="}}]]}],["$","div","2",{"className":"mb-8 break-inside-avoid","children":[["$","div",null,{"className":"text-xs font-semibold text-gray-400 uppercase tracking-wide mb-3 border-b border-gray-100 pb-1","children":"Operations"}],["$","div",null,{"className":"text-sm text-gray-600 leading-relaxed wiki-content","dangerouslySetInnerHTML":{"__html":"The restaurant specializes in unlimited Korean barbecue. During these events, the restaurant offers discounted meal prices and launches marketing campaigns like social media challenges. == References =="}}]]}]]}],["$","div",null,{"className":"mt-8 pt-4 border-t border-gray-100","children":["$","a",null,{"href":"https://en.wikipedia.org/wiki/Samgyupsalamat","target":"_blank","rel":"noopener noreferrer","className":"text-xs text-gray-400 hover:text-gray-600 transition-colors","children":"Source: Wikipedia ↗"}]}]]}],"$Lf"]}]