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Sapote

Sapote or zapote is a term for a soft, edible fruit. The word is incorporated into the common names of several unrelated fruit-bearing plants native to Mexico, Central America and northern parts of South America.

Species
From Sapotaceae Some, but not all sapotes, come from the family Sapotaceae: • Sapodilla, • Green sapote (Pouteria viridis) is native to lowland southern Mexico. File:Vietnamese Sapote.JPG|Manilkara zapota, , a kind of Vietnamese sapote File:Mamey.jpg|Pouteria sapota, mamey sapote File:Manilkara zapota.jpg|Manilkara zapota, sapodilla File:Canistel-2.jpg|Lucuma campechiana, yellow sapote From other families • Black sapote (Diospyros nigra: Ebenaceae), • South American sapote (Quararibea cordata: Malvaceae) is native to the Amazon rainforests of Brazil, Venezuela, Colombia, Ecuador, and Peru. • Sun sapote (Moquilea platypus: Chrysobalanaceae) is native to southern Mexico south to Colombia. File:Casimiroa edulis4.jpg|Casimiroa edulis, white sapote File:Zapotes.jpg|Quararibea cordata, South American sapote ==See also==
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