, Edinburgh, where the town council erected a "refugee camp" to deal with the influx of starving families in 1696 The results of the climatic conditions were inflation, severe famine and depopulation, particularly in the north of the country, with eye-witness accounts indicating large numbers of people having died from starvation. Local
tacksmen claimed during the period from 1695 to 1697 "many people starved to death for want, both in town and country" and in 1698 reports reached Edinburgh of people found dead on the roads throughout the country. The same year, the price of
oatmeal, the
staple Scottish cereal crop, peaked at 166.7% of the average for 1690 to 1694 in
Aberdeen, an area particularly badly hit because of its reliance on the Baltic trade. Individuals were reduced to eating grass, nettles and rotten meat in order to survive. Estimates of overall deaths from starvation range from 5 to 15%, but in areas like
Aberdeenshire may have reached 25%. The young, the old and widows were particularly vulnerable. The famines led to a rapid increase in the number of
paupers and
vagrants taking to the roads to find work, charity and food. In 1698,
Andrew Fletcher of Saltoun (1655–1716) estimated that perhaps one-sixth of the population of Scotland, about 200,000 people, had left their homes to beg for food and charity, a doubling of the 100,000 vagrants that he estimated travelled the country during non-crisis years. Much of this movement was within large parishes, which allowed families to continue to receive the poor relief that was officially confined to local residents. However, many of these families later moved further afield to major urban centres and to other countries, particularly England and Ireland. So many poor beggars arrived in Edinburgh in search of relief in December 1696 that the town council had to erect a "refugee camp" in
Greyfriars kirkyard to house all of them. Other towns reacted by enforcing severe punishments for beggars. The system of the
Old Scottish Poor Law was overwhelmed by the scale of the crisis. In the countryside, where the majority of the population lived, it relied on funds raised and distributed by the
kirk session, usually led by the parish minister and reliant on the generosity of local landholders, particularly the local
laird. The role of the minister was undermined by the results of the change of regime in the
Glorious Revolution in Scotland, which meant that many
episcopalian ministers had been ejected from their livings and had not been replaced by the time of the famines. In the urban settlements of the
burghs there were more mechanisms that could be used to provide for the poor. In addition to the kirk sessions and general sessions of the church, there were
guilds, trades' societies and town councils. Town councils also had the ability to intervene in local grain markets in an attempt to maintain low prices in times of scarcity. The impact of the famine may have been exacerbated in urban centres as the influx of new starving populations brought outbreaks of disease such as
smallpox, which are evident from
parish registers for the period. == Significance ==