Restaurant Gordon Ramsay

Gordon Ramsay opened Restaurant Gordon Ramsay in 1998, as his first solo restaurant. The location previously housed the Michelin-starred restaurant La Tante Claire. Restaurant Gordon Ramsay gained its third Michelin star in 2001, In September 2006, a £1.5 million refurbishment was completed. In 2020, Matt Abé was appointed chef patron. ==Reception==

In 2002, Giles Coren visited Restaurant Gordon Ramsay for lunch while writing for Times Online. He found that the meal had its good and bad points, saying "Perhaps the 'best restaurant in Britain' can only disappoint. Perhaps if I want magic I should wait for Paul Daniels to open a restaurant." He gave Restaurant Gordon Ramsay a score of 16 out of 20. The 2011 edition of ''Harden's lists Restaurant Gordon Ramsay in seventeenth place in London in the "most mentioned" league table, a drop from ninth place in the previous year. It also ranked the restaurant in one of the top two spots in the "most disappointing cooking" category. Harden's had previously listed the restaurant as the most overpriced in the UK. The Good Food Guide'' lists Restaurant Gordon Ramsay as the second-best in the country, behind the Fat Duck in Bray, Berkshire, and describes it as "the nearest thing to a world-class restaurant experience" in London. ==See also==