Seattle The first Starbucks Reserve roastery opened in December 2014 in the
Capitol Hill neighborhood of Seattle. The location closed in September 2025.
Shanghai The roastery in Shanghai, China, is located in the
HKRI Taikoo Hui mixed-use development, on the luxury shopping strip
Nanjing Road. It opened in December 2017 and was the largest Starbucks location in the world at that time, since surpassed by the Chicago roastery. The Shanghai roastery has between two stories. It is typically fully packed with customers, with lines out the door typical in peak times.
Milan The roastery in Milan is located in the
Palazzo Broggi, formerly the city's stock exchange and main post office building. The building sits in the
Piazza Cordusio, a plaza in the center of the city. The roastery opened on September 7, 2018, becoming the first of any Starbucks in Italy, and the first and only roastery in Europe. It is the largest Starbucks in Europe, with . The location has a main bar with seven different coffees, a self-service bean bar, a wood-fired oven bakery, a Princi
foodservice area, a retail space, and an "Arriviamo" cocktail bar serving coffee-based cocktails and Italian drinks like the
Aperol Spritz. The main bar has an
affogato station, unique to the Milan location. The affogato ice cream is made to order with liquid nitrogen, served with an espresso shot. The coffee roasted in the building is used in Starbucks locations in Europe, the Middle East, and Africa. It occupies the first floor of 61
Ninth Avenue. The location has , and includes a coffee roastery, two coffee bars, a cocktail bar, bakery, and a terrarium. The bakery, operated by Princi, has baked goods, pizzas, salads, and breads. The cocktail bar, a branded "Arriviamo Bar", has coffee- and tea-based cocktails. The interior ceiling has artistic squares and rectangles resembling the building's exterior architecture. The terrarium resembles Hacienda Alsacia, a coffee farm in
Costa Rica, and the first and only farm owned by Starbucks.
Tokyo The Tokyo roastery opened in Tokyo's
Nakameguro district on February 28, 2019. The roastery has about , and was designed by
Kengo Kuma and built with
Japanese cedar. It is the only Reserve Roastery building purpose-built; the other roasteries repurposed existing buildings. The interior has four floors, each including decorative elements of Japanese culture. The first floor holds the main coffee bar, while the second floor holds a
Teavana tea bar offering 18 different teas and tea-based beverages. The third-floor cocktail bar, branded a "Arriviamo Bar", has coffee- and tea-infused cocktails, Japanese versions of classic cocktails, and nonalcoholic cocktails. The fourth floor has the "Amu Inspiration Lounge", an event space planned to be certified as a training location by the Specialty Coffee Association of Japan.
Chicago The Chicago roastery, which opened November 15, 2019, is the largest Starbucks location in the world and latest roastery to be built. The building at 646 North Michigan Avenue on the
Magnificent Mile has five stories at ; it was formerly a flagship store for
Crate & Barrel.