Beyond its use as a common lawn and garden plant,
Viola sororia has historically been used for food and for medicine.
Hildegard of Bingen proposed using it as a treatment for depression. The English herbalist,
John Gerard, described applications for violet as, “It has power to ease inflammation, roughness of the throat and comforteth the heart, assumageth the pains of the head, and causeth sleep.”. The flowers and leaves are edible, however, the roots are not edible. The
Cherokee have used it to treat colds and headaches.
Rafinesque, in his
Medical Flora, a Manual of the Medical Botany of the United States of North America (1828–1830), wrote of
Viola sororia being used by his American contemporaries for coughs, sore throats, and constipation.
Viola sororia can be used to decorate walkways and park areas. It may also work as an anti-inflammatory and has been used topically for skin conditions.
Viola sororia is deer resistant. == Toxicity ==