The red roots and root bark of New Jersey tea are used by
Native Americans in North America for infections of the upper respiratory tract. They also used the roots in washes for
syphilis and
cancer, and other parts of the plant for treating
dysentery,
gonorrhea, and eye problems in children. The leaves have a fresh scent of
wintergreen and were later utilized by the European colonizers as a
tea substitute and stimulating
caffeine-free beverage, notably during the
American Revolution. The root bark of the plant is used by
herbalists today, and is used notably in
remedies for problems of the
lymph system. The root contains
astringent tannins and a number of
peptide alkaloids, including
ceanothine A-E, ,
zizyphine,
scutianine, and the
adouetines. They have a mild
hypotensive effect. ==References==