In the ocean, alkalinity is completely dominated by
carbonate and
bicarbonate plus a small contribution from
borate. This does not affect the ocean's alkalinity but it does result in a reduction in pH value (called
ocean acidification).
Ocean alkalinity enhancement has been proposed as one option to add alkalinity to the ocean and therefore buffer against pH changes. Biological processes have a much greater impact on oceanic alkalinity on short (minutes to centuries) timescales.
Denitrification and
sulfate reduction occur in oxygen-limited environments. Both of these processes consume hydrogen ions (thus increasing alkalinity) and release gases (N2 or H2S), which eventually escape into the atmosphere.
Nitrification and
sulfide oxidation both decrease alkalinity by releasing protons as a byproduct of oxidation reactions.
Global temporal and spatial variability The ocean's alkalinity varies over time, most significantly over geologic timescales (millennia). Changes in the balance between terrestrial
weathering and sedimentation of carbonate minerals (for example, as a function of ocean acidification) are the primary long-term drivers of alkalinity in the ocean. Over human timescales, mean ocean alkalinity is relatively stable. Seasonal and annual variability of mean ocean alkalinity is very low. Alkalinity varies by location depending on evaporation/precipitation, advection of water, biological processes, and geochemical processes. There are many programs to measure, record, and study oceanic alkalinity, together with many of the other characteristics of seawater, like temperature and salinity. These include:
GEOSECS (Geochemical Ocean Sections Study), TTO/NAS (Transient Tracers in the Ocean/North Atlantic Study), JGOFS (Joint Global Ocean Flux Study),
WOCE (World Ocean Circulation Experiment), CARINA (Carbon dioxide in the Atlantic Ocean).
Interventions to add alkalinity ==See also==