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Carlo Rinaldini

Carlo Rinaldini, or Renaldini, was an Italian mathematician, military engineer, philosopher, and metrologist from Ancona.

Biography
Born into an aristocratic family originally from Siena, Rinaldini studied at the University of Macerata and the University of Bologna. He was in the service of Pope Urban VIII and obtained the supervision of the fortresses of Ferrara, Bondeno, and Comacchio from Taddeo Barberini, the pope's nephew. He also tutored Barberini's children. Rinaldini was appointed rector at the University of Pisa, and subsequently a Professor of Mathematics there from 1649 to 1666. Rinaldini was a friend to Galileo and Borelli, who nicknamed him "Simplicio" for his fidelity to traditional Aristotelianism. Rinaldini corresponded with Vincenzo Viviani and with Leopoldo de' Medici. The correspondence with Leopoldo de' Medici helped establish the experimental agenda for the Accademia del Cimento, which was founded in 1657. As part of the Accademia, he proposed an experiment on the diffusion of heat. When a metal ball was frozen in ice, thermometers below the ball had the highest temperature drop; when a metal ball was heated, thermometers above the ball had the highest temperature rise. Rinaldini had numerous disagreements with his friends and with Francesco Redi and Evangelista Torricelli. Rinadini opposed the theory, advanced by Redi, that insects can be born from parent plant galls. He thus anticipated the hypothesis that gall insects were born from eggs laid by individuals of the same species, promulgated by Malpighi. In 1667, Rinaldini left Tuscany to go to the University of Padua, where he held the chair of Philosophy and published Philosophia rationalis, atque identità naturalis. He tried in vain to return to Pisa. He then moved to Venice, where he became the teacher of Elena Cornaro Piscopia, who was the first woman in the world to obtain a doctoral degree when Rinaldini declared her to be a in 1678. Rinaldini argued that the ice and boiling temperatures are universal, Rinaldini's degrees were calibrated by measuring known mixtures of boiling and freezing water, although that method was subsequently found to be unreliable. ==Selected works==
Selected works
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