, such as
The Fox and the Stork Many ancient mythologies feature stories and legends involving storks. In
Ancient Egypt, saddle-billed storks were seen as being amongst the most powerful animals and were used to represent the
ba, the Ancient Egyptian conception of the soul, during the
Old Kingdom.
Bennu, an
Egyptian deity that was later the inspiration for the
phoenix, may also have been inspired by a stork, although it was more likely an ibis or heron.
Greek and
Roman mythology portrays storks as models of parental devotion. The 3rd century Roman writer
Aelian, citing the authority of
Alexander of Myndus, noted in his
De natura animalium (book 3, chapter 23) that aged storks flew away to oceanic islands where they were transformed into humans as a reward for their piety towards their parents. Storks were also thought to care for their aged parents, feeding them and even transporting them, and children's books depicted them as a model of filial values. A Greek law called
Pelargonia, from the
Ancient Greek word
pelargos for stork, required citizens to take care of their aged parents. The Greeks also held that killing a stork could be punished with death. Storks feature in several of Aesop's Fables, most notably in
The Farmer and the Stork,
The Fox and the Stork, and
The Frogs Who Desired a King. The first fable involves a stork caught with a group of cranes eating grain in a farmer's field, with the moral that those who associate with wicked people can be held accountable for their crimes. The Fox and the Stork involves a fox who invites a stork for dinner and provides soup in a dish that the stork cannot drink from, and is in turn invited for dinner by the stork and given food in a narrow jug which he cannot access. It cautions readers to follow the principle of
do no harm. The third fable involves a group of frogs that are dissatisfied with the king that Zeus has given them, an inanimate log, and who are then punished with a new
King Stork (a
water-snake in some versions) who eats the frogs.
King Stork has subsequently entered the English language as a term for a particularly tyrannical ruler.
Associations with fertility According to European folklore, the white stork is responsible for bringing babies to new parents. The legend is very ancient, but was popularised by an 1839
Hans Christian Andersen story called "The Storks". German folklore held that storks found babies in caves or marshes and brought them to households in a basket on their backs or held in their beaks. These caves contained
adebarsteine or "stork stones". The babies would then be given to the mother or dropped down the chimney. Households would signal their desire for children by leaving sweets for the stork on the windowsill. Subsequently, the folklore has spread around the world to the
Philippines and countries in
South America. In
Slavic mythology and pagan religion, storks were thought to carry unborn
souls from
Vyraj to
Earth in spring and summer. This belief still persists in the modern folk culture of many Slavic countries, in the simplified child story that "storks bring children into the world". Famous is the role that the fable played in historical development of
psychoanalysis: the name 'chimney sweeping', which the first of all patients gave to her talking cure, is a free association with the place through which the bird used to bring babies into house. Psychoanalyst Marvin Margolis suggests the enduring nature of the stork fable of the newborn is linked to its addressing a psychological need, in that it allays the discomfort of discussing sex and procreation with children. Birds have long been associated with the maternal symbols from pagan goddesses such as
Juno, to the
Holy Ghost, and the stork may have been chosen for its white plumage (depicting purity), size, and flight at high altitude (likened to flying between Earth and Heaven). Children of
African American slaves were sometimes told that white babies were brought by storks, while black babies were born from
buzzard eggs.
As food Storks have never been a particularly common food, but occasionally featured in medieval
banquets. They may also have been eaten in Ancient Egypt. ==Footnotes==