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Economy of the Han dynasty

The economy of the Han dynasty of ancient China experienced upward and downward movements in its economic cycle, periods of economic prosperity and decline. It is normally divided into three periods: Western Han, the Xin dynasty, and Eastern Han. The Xin regime, established by the former regent Wang Mang, formed a brief interregnum between lengthy periods of Han rule. Following the fall of Wang Mang, the Han capital was moved eastward from Chang'an to Luoyang. In consequence, historians have named the succeeding eras Western Han and Eastern Han respectively.

Monetary system and urbanization
Urbanization and population architectural model—found in a Han tomb—depicting an urban residential tower with verandas, tiled rooftops, dougong support brackets, and a covered bridge extending from the third floor to another tower During the Warring States period (403–221 BC), the development of private commerce, new trade routes, handicraft industries, and a money economy led to the growth of new urban centers. These centers were markedly different from the older cities, which had merely served as power bases for the nobility. The use of a standardized, nationwide currency during the Qin dynasty (221–206 BC) facilitated long-distance trade between cities. Many Han cities grew large: the Western Han capital, Chang'an, had approximately 250,000 inhabitants, while the Eastern Han capital, Luoyang, had approximately 500,000 inhabitants. The population of the Han Empire, recorded in the tax census of 2 AD, was 57.6 million people in 12,366,470 households. The majority of commoners who populated the cities lived in extended urban and suburban areas outside the city walls and gatehouses. The total urban area of Western-Han Chang'an—including the extensions outside the walls—was . The total urban area of Eastern-Han Luoyang—including the extensions outside the walls—was . Both Chang'an and Luoyang had two prominent marketplaces; each market had a two-story government office demarcated by a flag and drum at the top. Market officials were charged with maintaining order, collecting commercial taxes, setting standard commodity prices on a monthly basis, and authorizing contracts between merchants and customers. Gaozu's widow Empress Lü Zhi, as grand empress dowager, abolished private minting in 186 BC. She first issued a government-minted bronze coin weighing , but issued another, weighing , in 182 BC. Other currencies were introduced around this time. Token money notes made of embroidered white deerskin, with a face value of 400,000 coins, were used to collect government revenues. During the brief interruptive Xin dynasty (9–23 AD) of Wang Mang (45 BC – 23 AD), the government introduced several new denominations in 7, 9, 10, and 14 AD. These new units (including bronze knife money, gold, silver, tortoise, and cowry shell currencies) often had a market price unequal to their weight and debased the value of coin currency. Since commandery-issued coins were often of inferior quality and lighter weight, the central government closed all commandery mints in 113 BC and granted the central government's Superintendent of Waterways and Parks the exclusive right to mint coins. Although the issue of central government coinage was transferred to the office of the Minister of Finance (one of Nine Ministers of the central government) by the beginning of Eastern Han, the central government's monopoly over the issue of coinage persisted. Gary Lee Todd (Ph.D. in history from University of Illinois at Urbana-Champaign and Professor of History at Sias International University in Xinzheng, Henan, China) provides the following images of coins issued during the Western Han and Xin periods on his website: (202 BC - 9 AD) gold discs (also called cake-shaped gold), Shaanxi History Museum; excavated from Dongshilipu village, Tanjia town, Weiyang District, Xi'an City, Shaanxi; altogether there are 219 discs, each weighing 227.6-254.4g, their numbers being the biggest among the unearthed gold discs of the Han dynasty. Most of them bear characters, marks, stamps or impressions. They were not meant for circulation as currency, and were mainly used as rewards and gifts. File:S-88 or 82, W Han banliang, Empress Gao, 187-180, 34mm.jpg|A coin issued during the reign of Empress Lü Zhi (r. 187–180 BC), 34 mm in diameter File:S-93 W Han banliang, Wendi, 179-157 BC, 24mm.jpg|A coin issued during the reign of Emperor Wen of Han (r. 180–157 BC), 24 mm in diameter File:S-106 W Han banliang, Wudi, 140-87 BC, lead, prob private mint, 22-23mm.jpg|A coin issued during the early reign of Emperor Wu of Han (r. 141–87 BC), made of lead and issued before the government monopoly was installed; this coin is 22 to 23 mm in diameter. File:S-131 Xihan, Wang Mang regent, 6-9 AD, 28mm.jpg|A coin issued during the regency of Wang Mang (6–9 AD), 28 mm in diameter File:S-119 Wang Mang knife coin.jpg|A knife-shaped coin issued during the reign of Wang Mang (9–23 AD) File:S-150 Xin Wang Mang, 9-23, 20mm.jpg|A coin issued during the reign of Wang Mang (9–23 AD), 20 mm in diameter Circulation and salaries for making wuzhu (五銖) coins; the latter featured a square hole in the center so that strings could pass through and thus allow one to carry many coins at once. Merchants and peasant farmers paid property and poll taxes in coin cash and land taxes with a portion of their crop yield. The Han government may have found collecting taxes in coin the easiest method because the transportation of taxed goods would have been unnecessary. From 118 BC to 5 AD, the government minted over 28,000,000,000 coins, with an annual average of 220,000,000 coins minted (or 220,000 strings of 1,000 coins). In comparison, the Tianbao period (天寶) (742–755 AD) of the Tang dynasty produced 327,000,000 coins every year while 3,000,000,000 coins in 1045 AD and 5,860,000,000 coins in 1080 AD were made in the Song dynasty (960–1279 AD). Diwu Lun (第五倫) (fl. 40–85 AD), Governor of Shu Province (modern Sichuan), described his subordinate officials' wealth not in terms of landholdings, but in the form of aggregate properties worth approximately 10,000,000 coin cash. Commercial transactions involving hundreds of thousands of coins were commonplace. Sinologist Joseph Needham has disputed this and claimed that China's GDP per capita exceeded Europe by substantial margins from the 5th century BCE onwards, holding that Han China was much wealthier than the contemporary Roman Empire. The widespread circulation of coin cash enriched many merchants, who invested their money in land and became wealthy landowners. The government's efforts to circulate cash had empowered the very social class which it actively tried to suppress through heavy taxes, fines, confiscations, and price regulation schemes. ==Taxation, property, and social class==
Taxation, property, and social class
Landowners and peasants , ceramic figurines from the Western Han Era After Shang Yang () of the State of Qin abolished the communal and aristocratic well-field system in an effort to curb the power of nobles, land in China could be bought and sold. Historical scholars of the Han dynasty like Dong Zhongshu (179–104 BC) attributed the rise of the wealthy landowning class to this reform. More numerous than tenants, small landowner-cultivators lived and worked independently, but often fell into debt and sold their land to the wealthy. Officials at the court of Emperor Ai of Han (r. 7–1 BC) attempted to implement reforms limiting the amount of land nobles and wealthy landowners could own legally, but were unsuccessful. When Wang Mang took control of the government in 9 AD, he abolished the purchase and sale of land in a system called King's Fields (王田). This was a variation of the well-field system, where the government owned the land and assured every peasant an equal share to cultivate. Within three years, complaints from wealthy landowners and nobles forced Wang Mang to repeal the reform. By the late Eastern Han period, the peasantry had become largely landless and served wealthy landowners. This cost the government significant tax revenue. Although the central government under Emperor He of Han (r. 88–105 AD) reduced taxes in times of natural disaster and distress without much effect upon the treasury, successive rulers became less able to cope with major crises. The government soon relied upon local administrations to conduct relief efforts. After the central government failed to provide local governments with provisions during both a locust swarm and the flooding of the Yellow River in 153 AD, many landless peasants became retainers of large landowners in exchange for aid. Patricia Ebrey writes that the Eastern Han was the "transitional period" between the Western Han—when small independent farmers were the vast majority—and the Three Kingdoms (220–265 AD) and later Sixteen Kingdoms (304–439 AD), when large family estates used unfree labor. The Yellow Turban Rebellion of 184 AD, the slaughter of the eunuchs in 189 AD, and the campaign against Dong Zhuo in 190 AD destabilized the central government, and Luoyang was burnt to the ground. At this point, "... private and local power came to replace public authority." In the 120s BC, Emperor Wu had attempted to establish agricultural colonies in the northwestern frontier of the newly conquered Hexi Corridor (in modern Gansu). 600,000 new settlers farmed on these state lands using seeds, draft animals and equipment loaned by the government. An imperial edict in 85 AD ordered the local governments of commanderies and subordinate kingdoms to resettle landless peasants onto state-owned lands, where they would be paid wages, provided with crop seeds, loaned farming tools and exempted from rent payments for five years and poll taxes for three years. The edict also allowed peasants to return to their native counties at any time. Subsistence Many scholars claim that Han farmers were generally living at subsistence levels, relying primarily on two documents from the Hanshu (Book of Han). The first is attributed to the Warring States minister Li Kui 李悝 (455-395 BCE); the second is a memorial written by the Han-era official Chao Cuo 晁錯 (200-154 BCE). Both appear in Hanshu Chapter 24, the Treatise on Food and Money 食貨志. Li Kui and Chao Cuo both emphasize the extreme precariousness of Han agricultural life, a view summed up by Cho-yun Hsu, who writes that Han and pre-Han farmers had only "a relatively small margin left to meet other expenses": "An account of the income and expenditures of a small farm in the pre-Ch’in (Chan-kuo) period cited in the Han-shu gives a deficit of 10 percent of the annual income, presumably in a year of mediocre crops… In the time of [Chao Cuo] the situation remained very much the same." According to Hans Bielenstein, the physical requirements of subsistence in grain can also be calculated from the Hanshu: "a family consisting of an old woman, a grown man, a grown woman, an older child, and a younger child, annually consumed 127 hu of unhusked grain. This comes to about 10.5 hu per month." (According to Swann, one hu 斛 equals 0.565 of a US bushel, which is about 5 gallons or 20 liters). Bielenstein also examines salary tables given in both the Hanshu and the Houhan shu (Book of the Later Han) that list official salaries half in cash and half in unhusked grain. Based on these tables, he derives a conversion between cash and hu: a "generally accepted average is 70 to 80 cash for Former Han and 100 cash for Later Han." Based on this conversion, the cash value of the grain needed for subsistence was about 8,890 to 14,000 coins per year during the Han dynasty. We can also estimate the amount of land needed to produce this amount of grain, thanks to Wolfram Eberhard who "estimates the average yield as being 1.0 to 1.5 shih per mu," though Hsu notes that, "Very high yields could reach as much as 6.4 hu per mu." Swann gives 1 shi 石 (which she translates as "picul" with a weight of "64 lbs. 8.8 oz.") as between 1 and 2 hu, depending on the type of grain. Based only on Eberhard's yields and Swann's range of conversion between shi and hu, a farmer would need between about 85 and 254 mu (between about 9.7 and 29 acres) in order to produce the 127 hu of grain Eberhard deems necessary to the subsistence of a family of five. Other scholars give other numbers, however. Hsu claims that 50 mu (about 5.7 acres) was in fact "the acreage needed for subsistence living," while Wang Zhongshu calculates that "there was on the average 24.6 mou per family, or less than 6 mou per person (with each mou equivalent to 456 square m)." Both Li Kui and Chao Cuo claimed that 100 mu was the amount of land required to support a family, though the amount of land denoted by the word mu had changed between Li Kui's time and Chao Cuo's. Tax reforms Because small landowning families represented the mainstay of the Han tax base, the Han government attempted to aid and protect small landowners and to limit the power of wealthy landlords and merchants. The government reduced taxes in times of poor harvest and provided relief after disasters. Tax remissions and crop seed loans encouraged displaced peasants to return to their land. The land tax on agricultural production was reduced in 168 BC from a rate of one-fifteenth of crop yield to one-thirtieth, and abolished in 167 BC. However, the tax was reinstated in 156 BC at a rate of one-thirtieth. At the beginning of the Eastern Han, the land tax rate was one-tenth of the crop yield, but following the stabilization following Wang Mang's death, the rate was reduced to the original one-thirtieth in 30 AD. Towards the end of the Han dynasty, the land tax rate was reduced to one-hundredth, with lost revenue recouped by increasing the poll and property tax rates. The poll tax for most adults was 120 coins annually, 240 coins for merchants, and 20 coins for minors aged between three and fourteen years. The lower taxable threshold age for minors increased to seven years during the reign of Emperor Yuan of Han (r. 48–33 BC) and onwards. Historian Charles Hucker writes that underreporting of the population by local authorities was deliberate and widespread, since this reduced their tax and labor service obligations rendered to the central government. of a mounted cavalryman, 2nd century BC Though requiring additional revenue to fund the Han–Xiongnu War, the government during Emperor Wu of Han's reign (141–87 BC) sought to avoid heavy taxation of small landowners. To increase revenue, the government imposed heavier taxes on merchants, confiscated land from nobles, sold offices and titles, and established government monopolies over the minting of coins, iron manufacture and salt mining. Tax rates for almost all commodities are unknown, except for that of liquor. After the government monopoly on liquor was abolished in 81 BC, a property tax of 2 coins for every was levied on liquor merchants. The sale of certain offices and titles was reintroduced in Eastern Han by Empress Dowager Deng Sui—who reigned as regent from 105 to 121 AD—to raise government revenues in times of severe natural disasters and the widespread rebellion of the Qiang people in western China. The sale of offices became extremely corrupt under the eunuch-dominated government of Emperor Ling of Han (r. 168–189 AD), when many top official posts were sold at the highest bidder instead of being filled by vetted candidates who had taken Imperial examinations or attended the Imperial University. Conscription Two forms of mass conscription existed during the Han period. These were civilian conscription (gengzu 更卒) and military conscription (zhengzu 正卒). In addition to paying their monetary and crop taxes, all peasants of the Western Han period aged between fifteen and fifty-six were required to undertake mandatory conscription duties for one month of each year. These duties were usually fulfilled by work on construction projects. At the age of twenty-three years male peasants were drafted to serve in the military, where they were assigned to infantry, cavalry, or navy service. These non-professional conscripted soldiers comprised the Southern Army (Nanjun 南軍), while the Northern Army (Beijun 北軍) was a standing army composed of paid career soldiers. During the Eastern Han, peasants could avoid the month of annual conscripted labor by paying a tax in commutation (gengfu 更賦). This development went hand in hand with the increasing use of hired labor by the government. In a similar manner, because the Eastern-Han government favored the military recruitment of volunteers, the mandatory military draft for peasants aged twenty-three could be avoided by paying a tax in substitution. Merchants bronze animal figurines from the Han dynasty, including a horse, elephant, cow, and unicorn There were two categories of Han merchants: those who sold goods at shops in urban markets, and the larger-scale itinerant traders who traveled between cities and to foreign countries. The small-scale urban shopkeepers were enrolled on an official register and had to pay heavy commercial taxes. Emperor Gaozu passed laws levying higher taxes, forbidding merchants from wearing silk, and barring their descendants from holding public office. These laws were difficult to enforce. Emperor Wu significantly reduced the economic influence of great merchants by openly competing with them in the marketplace, where he set up government-managed shops that sold commodities collected from the merchants as property taxes. ==Crafts, industries, and government employment==
Crafts, industries, and government employment
Private manufacture and government monopolies from a Han tomb Iron and salt At the beginning of the Han dynasty, China's salt enterprises were privately owned by a number of wealthy merchants and subordinate regional kings. The profits of these industries rivaled the funds of the imperial court. Emperor Wu had nationalized the salt and iron industries by 117 BC. The government also instituted a liquor monopoly in 98 BC. However, this was repealed in 81 BC in an effort to reduce government intervention in the private economy. The Reformist Party supported privatization, opposing the Modernist Party, which had dominated politics during the reign of Emperor Wu and the subsequent regency of Huo Guang (d. 68 BC). The Modernists pointed out that state monopolies provided abundant raw materials, good working conditions, and high quality iron; the Reformist argued that state-owned ironworks produced large and impractical implements designed to meet quotas rather than to be of practical use, were of inferior quality, and were too expensive for commoners to purchase. In 44 BC, the Reformists had both the salt and iron monopolies abolished, but the monopolies were reinstated in 41 BC after their abrupt closure resulted in significant losses of revenue for the government and disruption of the private economy. Wang Mang preserved these central government monopolies. When Eastern Han began, they were once again repealed, the industries given to local commandery governments and private entrepreneurs. Emperor Zhang of Han (r. 75–88 AD) briefly reintroduced the central government monopolies on salt and iron from 85 to 88 AD, but abolished them in the last year of his reign. After Emperor Zhang, the Han never returned the salt and iron industries to government ownership. Grain The grain trade was a profitable private enterprise during the early Western Han, yet Emperor Wu's government intervened in the grain trade when it established the equable marketing system (also known as the ever-normal granary system) in 110 BC. The government purchased grain when it was plentiful and inexpensive, shipping it to granaries for storage or to areas where grain was scarce. The system was intended to eliminate grain speculation, to create a standard price and to increase government revenue. This supply system was discontinued in Eastern Han, although it was briefly revived by Emperor Ming of Han (r. 57–75). Emperor Ming also abolished the system in 68 AD, when he believed that the government's storage of grain increased prices and made wealthy landowners richer. Ebrey argues that although most of Emperor Wu's fiscal policies were repealed during Eastern Han, their damage to the merchant class and the subsequent laissez-faire policies of Eastern Han allowed the wealthiest landowners to dominate society, ensuring that China's economy would remain firmly agrarian-based for centuries. Government workshops with feline heads in a scalloped field; the mirror is inscribed with the date of manufacture (174 AD) Han government workshops produced common, luxury, and even artistic funerary items, such as the ceramic figurines and tomb tiles which adorned the walls of underground tombs. Imperial workshops were operated by the Minister Steward, whose ministry controlled the treasury and the emperor's private finances. The Office of Arts and Crafts, subordinate to the Minister Steward, produced weapons, bronze mirrors, vessel wares, and other goods. Although the government used the labor of state-owned slaves, corvée laborers, and convicts in its workshops, they also hired skilled craftsmen who were well-paid. Han lacquerwares were privately made as well as being manufactured in government workshops. Hundreds of laborers could be employed to work on a single luxury item, such as a lacquered cup or screen. Some lacquerwares were inscribed simply with the clan name of the family who owned them. Others were inscribed with the titles of the owner, the specific type of the vessels, their capacities, the precise day, month, and year of manufacture (according to Chinese era names and their lunisolar calendar), the names of the floor managers who oversaw the items' production and the names of the workers who made them. Even some iron implements made during the age of the monopoly bore inscriptions of the date they were made and the name of the workshop. Bronze calipers from the Xin dynasty, used for minute measurements, had an inscription stating that it was "made on a gui-you day at new moon of the first month of the first year of the Shijian guo period." The calipers date from 9 AD. Han lacquerwares bearing the imperial mark of the emperor have been found far beyond the Han capital regions by modern archaeologists, in places such as Qingzhen (in Guizhou), Pyongyang (in North Korea), and Noin Ula (in Mongolia). Public construction projects The Court Architect was charged by central government with overseeing all imperial construction and public works projects, including the building of palaces and tombs. with watchtowers, gatehouses, halls, outer walls, courtyards, verandas, tiled rooftops, and windows During the Western Han period, conscripted peasants were organized into work teams consisting of over a hundred thousand laborers. About 150,000 conscripted workers, serving in consecutive periods of thirty days each over a total of five years, worked on the massive defensive walls of Chang'an, which were completed in 190 BC. Conscript laborers were commissioned to build and maintain shrines dedicated to various deities and the spirits of the emperor's ancestors. Conscripts also maintained canal systems used for agricultural transport and irrigation. Some of the larger Han canal renovation projects included repairs to the Dujiangyan Irrigation System and Zhengguo Canal, built by the previous State of Qin and Qin dynasty (221–206 BC), respectively. Roadways also needed periodic repairs; in 63 AD the route leading from the Qilian Mountains, through Hanzhong (modern southern Shanxi), and towards the capital Luoyang underwent major repairs. For this project, 623 trestle bridges, five large bridges, 107 km (66 mi) of new roadways, and 64 buildings—including rest houses, post stations, and relay stations—were built. Ebrey writes: ==Domestic trade==
Domestic trade
Traded goods and commodities flanged cups and dishes from tomb no. 1 at Mawangdui Han tombs site, 2nd century BC, Western Han dynasty Han-era historians like Sima Qian (145–86 BC) and Ban Gu (32–92 AD), as well as the later historian Fan Ye (398–445 AD), recorded details of the business transactions and products traded by Han merchants. Evidence of these products has also emerged from archaeological investigations. The main agricultural staple foods during the Han dynasty were foxtail millet, proso millet, rice (including glutinous rice), wheat, beans, and barley. Other food items included sorghum, taro, mallow, mustard plant, jujube, pear, plum (including Prunus salicina and Prunus mume), peach, apricot, and myrica. Chicken, duck, goose, beef, pork, rabbit, sika deer, turtle dove, owl, Chinese bamboo partridge, magpie, common pheasant, crane, and various types of fish were commonly consumed meats. The production of silk through sericulture was profitable for both small-time farmers and large-scale producers. Silk clothing was too expensive for the poor, who wore clothes most commonly made of hemp. The rural women usually wove all the family's clothes. Common bronze items included domestic wares like oil lamps, incense burners, tables, irons, stoves, and dripping jars. Iron goods were often used for construction and farmwork, such as plowshares, pickaxes, spades, shovels, hoes, sickles, axes, adze, hammers, chisels, knives, saws, scratch awls, and nails. Iron was also used to make swords, halberds, arrowheads and scale armor for the military. were also domesticated as pets. Most dogs were kept as pets, while specific types were bred for consumption.; In addition to general commodities, Han historians list the goods of specific regions. Common trade items from the region of modern Shanxi included bamboo, timber, grain, and gemstones; Shandong had fish, salt, liquor, and silk; Jiangnan had camphor, catalpa, ginger, cinnamon, gold, tin, lead, cinnabar, rhinoceros horn, tortoise shell, pearls, ivory, and leather. Ebrey lists items found in a 2nd-century AD tomb in Wuwei, Gansu (along the Hexi Corridor fortified by the Great Wall of China), evidence that luxury items could be obtained even in remote frontiers. ... fourteen pieces of pottery; wooden objects such as a horse, pig, ox, chicken, chicken coop, and a single-horned animal; seventy copper cash; a crossbow mechanism made of bronze; a writing brush; a lacquer-encased inkstone; a lacquer tray and bowl; a wooden comb; a jade ornament; a pair of hemp shoes; a straw bag; the remains of an inscribed banner; a bamboo hairpin; two straw satchels; and a stone lamp. These laws were largely ineffective, since wealthy landowners and landlords made significant profits from the trading of goods produced on their estates. though about 3,000 written characters of the Fan Shengzhi shu, dated to the reign of Emperor Cheng of Han (33–7 BC), still survive. Cui Shi's book provides descriptions of rituals for ancestor worship, festival and religious holiday celebrations, conduct for family and kinship relations, farmwork, and the schooling season for boys. Cui Shi's book also provides detailed instructions on which months were the most profitable times to buy and sell certain types of farm-produced goods. The following table is modelled on Ebrey's "Estate and Family Management in the Later Han as Seen in the Monthly Instructions for the Four Classes of People" (1974). Ebrey writes: "... the same item was often bought and sold at different times of the year. The rationale for this is very clearly financial: items were bought when the price was low and sold when it was high." Missing from Cui Shi's list are important items which his family certainly bought and sold at specific times of the year, such as salt, iron farm tools and kitchen utensils, paper and ink (the papermaking process was invented by Cai Lun in 105 AD), as well as luxury items of silk and exotic foods. There was mass unemployment among landless peasants during the Eastern Han period. However, archaeological and literary evidence shows that those managing wealthy agricultural estates enjoyed great prosperity and lived comfortably. In addition to Cui's work, the inventor, mathematician, and court astronomer Zhang Heng (78–139 AD) wrote a rhapsody describing the rich countryside of Nanyang and its irrigated rice paddies. He mentions grain fields, ponds filled with fish, and estate gardens and orchards filled with bamboo shoots, autumn leeks, winter rape-turnips, perilla, evodia, and purple ginger. Bricks lining the walls of the tombs of wealthy Han were adorned with carved or molded reliefs and painted murals; these often showed scenes of the tomb occupant's estate, halls, wells, carriage sheds, pens for cattle, sheep, chickens, and pigs, stables for horses, and employed workers picking mulberry leaves, plowing crop fields, and hoeing vegetable patches. Small and medium-sized estates were managed by single families. The father acted as the head manager, the sons as field workers. Wives and daughters worked with female servants to weave cloth and produce silk. Very wealthy landowners who had a large peasant following often used a sharecropping system to similar to the government's system for state-owned lands. Under this system, peasants would receive land, tools, oxen, and a house in exchange for a third or a half of their crop yield. ==Foreign trade and tributary exchange==
Foreign trade and tributary exchange
, Changsha, Hunan province, China, dated to the Western Han Era, 2nd century BC Prior to the Han dynasty, markets close to China's northern border engaged in trade with the nomadic tribes of the eastern Eurasian Steppe. The heqin agreement between the Han and nomadic Xiongnu stipulated the transfer of tributary goods from China. The exact amount of annual tribute sent to the Xiongnu in the 2nd century BC is unknown. In 89 BC, when Hulugu Chanyu (狐鹿姑) (r. 95–85 BC) requested a renewal of the heqin agreement, he demanded an annual tribute of or 10,000 dan of wine, or 5,000 hu of grain, and 10,000 bales of silk. These amounts of wine, grain, and silk were considered to be a significant increase from earlier amounts of tribute, which must have been much less. Han diplomatic missions to royal courts across Asia were usually accompanied by trade caravans which earned substantial profits. The Han court received tributary submission from the Xiongnu leader Huhanye (呼韓邪) (r. 58–31 BC), an important rival to Zhizhi Chanyu (r. 56–36 BC, died at the Battle of Zhizhi). Huhanye's tribute, exchange of hostages, and presence at Chang'an in the New Year of 51 BC were rewarded with the following gifts from the emperor: of gold, 200,000 coins, 77 suits of clothes, 8,000 bales of silk fabric, of silk floss, 15 horses, and of grain. However, this is the only occurrence of rewarded gifts that present materials other than fabric. As shown in the table below, based upon Yü Ying-shih's "Han Foreign Relations" (1986), the gifts consisted only silk after 51 BC, and the Xiongnu leader's political submission was guaranteed only for as long as the Han could provide him with ever-greater amounts of imperial largesse of silk with each succeeding visit to the Chinese court. When Emperor Wu conquered Nanyue—in what is now Southwest China and northern Vietnam—in 111 BC, overseas trade was extended to Southeast Asia and the Indian Ocean, as maritime merchants traded Han gold and silk for pearls, jade, lapis lazuli, and glasswares. The Book of Later Han states that Roman envoys sent by Emperor Marcus Aurelius (r. 161–180 AD), following a southern route, brought gifts to the court of Emperor Huan of Han (r. 146–168 AD) in 166 AD. This Roman mission followed an unsuccessful attempt by the Han diplomat Gan Ying to reach Rome in 97. Gan Ying was delayed at the Persian Gulf, by Arsacid authorities, and could only make a report on Rome based on oral accounts. Historians Charles Hucker and Rafe de Crespigny both speculate that the Roman mission of 166 AD involved enterprising Roman merchants instead of actual diplomats; Hucker writes: The main trade route leading into Han China passed first through Kashgar, yet Hellenized Bactria further west was the central node of international trade. By the 1st century AD, Bactria and much of Central Asia and North India were controlled by the Kushan Empire. Silk was the main export item from China to India. Indian merchants brought various goods to China, including tortoise shell, gold, silver, copper, iron, lead, tin, fine cloth, woolen textiles, perfume and incense, crystal sugar, pepper, ginger, salt, coral, pearls, glass items, and Roman wares. Indian merchants brought Roman styrax and frankincense to China, while the Chinese knew bdellium as a fragrant item from Persia, although it was native to West India. The tall Ferghana horses imported from Fergana were highly prized in Han China. The newly introduced exotic Central Asian grapes (i.e. vitis vinifera) were used to make grape wine, although the Chinese had rice wine before this. Glass luxury items from ancient Mesopotamia have been found in Chinese tombs and dated to the late Spring and Autumn period (771–476 BC). Roman glasswares have been found in Chinese tombs dating to the early 1st century BC, with the earliest specimen found at the southern Chinese seaport of Guangzhou. Silverwares from Roman- and Arsacid territories have also been found at Han tomb sites. ==See also==
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