The company was founded in 1947 by William Alexander, who owned a bakery in
Stockbridge,
Edinburgh. He started making crisps in order to use spare capacity in the deep-fat fryers which he normally used to make doughnuts. The company was named after the
Golden Wonder potato, which Alexander believed to be the best for making crisps. In 1952, the company moved to a purpose-built factory in
Sighthill. The company was bought by
Imperial Tobacco in 1961. By early 1960s, it was manufacturing crisps at three further sites, at
Broxburn,
Widnes and
Corby. The company was acquired by United Kingdom-based
Dalgety plc in March 1987 as part of owned by
Imperial Tobacco's breakup by new owner
Hanson plc. A fire at the Corby site in 1988 destroyed many historical documents and photographs of the company. In 1995 Golden Wonder underwent a management buyout costing £54.6 million. In 2000
Bridgepoint Capital acquired the company for £156 million. In January 2006 the company was bought by
Tayto, a company based in
Tandragee,
County Armagh. Its notable brands have included "Wotsits", "Ringos", "Jungle Fresh"
peanuts and
Pot Noodle, which ceased to carry Golden Wonder branding after the brand (but not the manufacturing business itself) was sold to
Unilever. In July 1995
Best Foods paid
Dalgety plc about $280 million for its Golden Wonder Pot Noodle instant hot snacks manufacturing business. Following the purchase by Tayto in 2006, the Nik Naks and Wheat Crunchies brands were sold to
United Biscuits. In 2022, they reached their 75th anniversary, one of the oldest crisp brands in Scotland. ==Products==