MarketMahane Yehuda Market
Company Profile

Mahane Yehuda Market

Mahane Yehuda Market سوق محاني يهودا), often referred to as "The Shuk", is a marketplace in Jerusalem, Israel. Popular with locals and tourists alike, the market's more than 250 vendors sell fresh fruits and vegetables; baked goods; fish, meat and cheeses; nuts, seeds, and spices; wines and liquors; clothing and shoes; and housewares, textiles, and Judaica.

Geography
s and Judaica at Mahane Yehuda. Mahane Yehuda market is bounded by Jaffa Road to the north, Agrippas Street to the south, Beit Yaakov Street to the west, and Kiach Street to the east. The market itself has two major streets: Eitz Chaim Street (the covered market) and Mahane Yehuda Street (the open-air market). Bisecting these two streets are smaller streets that all used to be named for fruits and nuts—Afarsek (Peach) Street, Agas (Pear) Street, Egoz (Walnut) Street, Shaked (Almond) Street, Shezif (Plum) Street, Tapuach (Apple) Street, and Tut (Strawberry) Street ==History==
History
In 1887 the neighborhood of Mahane Yehuda was established on the north side of Jaffa Road. It was founded by three business partners—Johannes Frutiger (a German Protestant and owner of the largest bank in Ottoman Palestine), Shalom Konstrum, and Joseph Navon—and was named after Navon's brother, Yehuda. At the end of the 19th century, a marketplace was established on an empty lot to the east of Beit Ya'akov and across the road from Mahane Yehuda which was owned by the Sephardi Valero family; In the late 1920s, the British Mandate authorities cleared out all the merchants and built permanent stalls and roofing. In 1931 a new section was built to the west of the market by 20 traders, who previously had only temporary wooden stalls in the area. It was later named the Iraqi Market, as many traders of Iraqi Jewish descent acquired shops there. Today the Iraqi Market is located off Mahane Yehuda Street. seller arranges his wares. In the 2000s, major renovations were made to the Mahane Yehuda Market, including infrastructure work, repaving roads and covering some open areas. Changes driven by the Board included renovations to the streets and alleyways, but also included efforts to draw in cafes and boutiques that would entice more middle-class customers who might become frequent shoppers. , across from the Shuk. The sun clock pictured at the top of the building is the first clock in Jerusalem, erected with the synagogue building in 1909.|thumb In the mid-2000s, Ethiopian food sellers began to appear in and around the market. In addition, a number of "trendy shops and cafés" began appearing among the market's retail stalls." New "non-Middle Eastern" restaurants include eateries such as "Pasta Basta," specializing in Italian pasta dishes, "Fish and Chips," described by one guide book as "the only fish and chips bar in Jerusalem," and "Ha'Agas 1," a vegetarian restaurant. Other recent additions to the market's stalls include an espresso bar, "hip jewelry" stores, and designer clothing "boutiques". Three new designer clothing stores opened in 2007 alone. vendor. Changes in the market have transformed the area into a "night spot," with bars featuring specialty drinks, live music, and singers. The shuk also now hosts special events like the "Balabasta" dance and music festival, launched in 2010, which attracts large crowds that remain until late at night, in areas that used to be deserted. While some supporters of changes to the market claim that the revitalized shuk has actually helped to revitalize the whole city, others are less enthusiastic about the changes, noting that real estate prices have quadrupled since the 2000s, forcing out many older shops (like vegetable and fish shops) that were staples of the market. ==Tourism==
Tourism
The Jerusalem Municipality has invested millions in modernizing the center of Jerusalem and creating many pedestrian malls in order to elevate commerce, tourism, and culture. Nir Barkat, former mayor of Jerusalem, said, "We realized if we wanted to increase our market share of tourism and the time people spend in Jerusalem, nightlife is key". In recent years, as part of this strategy, many bars and restaurants have opened in the alleyways of the Mahane Yehuda market to draw young and sophisticated customers. Free Wi-Fi internet access is now available to customers in some of the market's shops. A self-guided tour of the market called "Shuk Bites" includes a map with a pre-planned route through the market and "punch-card" vouchers that allow visitors to sample a variety of foods and drinks. Guided shopping and cooking tours are aimed at attracting a "new breed of culinary tourists." Artwork In 2011 the city-sponsored project "Tabula Rasa" (Blank Slate) supported urban artwork decorating walls, concrete surfaces, and even the trash bins of the market. Souza's partner in the project, Berel Hahn, arranged permission from the shopkeepers. File:Golda Meir mural at Mahane Yehuda Market.jpg|Metal doors with image of Golda Meir File:Jonathan Pollard mural at Mahane Yehuda Market.jpg|Jonathan Pollard File:Spray-painted portraits at Mahane Yehuda Market, Jerusalem.jpg|(L. to r.) Rabbi Shlomo ben David Lakein, Naomi Shemer, and a local storeowner File:David Ben-Gurion mural at Mahane Yehuda Market, Jerusalem.jpg|Upside-down portrait of David Ben-Gurion File:Mahane Yehuda Market mural2.jpg|Local storeowners File:Mahane Yehuda Market mural4.jpg|Arab portrait File:Hadassah Spira Epstein spray paint portrait.jpg|Hadassah File:PikiWiki Israel 49778 summer in jerusalem, 2016.jpg|Yossi Banai ==Management==
Management
Machane Yehuda Management, which includes representatives from a variety of merchants, oversees the market's business development, in dialogue with Jerusalem's city hall, Ministry of Health, and other government entities. == Restaurants ==
Restaurants
One notable restaurant in the market is Azura, a restaurant established in the 1950s. Known for its traditional Mizrahi Jewish cuisine, with a focus on Turkish, Iraqi, and Syrian dishes, Azura is considered a very popular restaurant locally. Notable dishes include moussaka, meat-stuffed eggplant, kubbeh and sofrito. Machneyuda is another popular restaurant in the market. Chefs in the open kitchen prepare contemporary dishes based on fresh ingredients sourced from the market, served swiftly amidst lively music. The restaurant, founded by international chefs Assaf Granit and Uri Navon, is known for dishes such as the Kurdish pastry kaddeh, truffle polenta, and shakshukit, a dish including kebab in yogurt-tahini sauce. ==Clientele==
Clientele
The market's mixture of shops and restaurants, which includes both kosher and halal establishments, attract residents and tourists, Israelis from Jerusalem and other parts of the country, rich and poor, young and old, religious and secular, Jews and non-Jews, including members of the Arab community. An estimated 200,000 people visit the shuk weekly. With the tensions that are often pronounced among different ethnic, religious, and social groups, the shuk has been called "a national treasure." ==Hours of operation==
Hours of operation
Although some restaurants and cafes within Mahane Yehuda remain open on Shabbat and late into the night, food vendors normally follow a Sunday through Thursday schedule 8:00 am–7:00 pm, and a Friday schedule 8:00 am to approximately 3:00 pm. ==Transportation==
Transportation
Several bus lines serve the market at the Agrippas end and Jerusalem Light Rail, has a Mahane Yehuda station on Jaffa Road, across from the market. The new light rail stop has been linked both to the revival of the market and to plans for changes in the area surrounding it. ==Notable residents==
Notable residents
The first generation of the Banai family of actors and musicians originally lived at 1 HaAgas Street at the southern end of the market. In 2000 the Jerusalem municipality renamed this street as Eliyahu Yaakov Banai Street after the family's patriarch. (#1 HaAgas Street has been renumbered as #13 Eliyahu Yaakov Banai Street. In 1976 Rami Levy opened his first store on Hashikma Street, one of the streets in the Mahane Yehuda district, selling food products to consumers at wholesale prices. Today Rami Levy Hashikma Marketing (TASE:RMLI) is the third largest food retailer in Israel. ==Holiday markets==
Holiday markets
'' before Yom Kippur, circa 1983. Before Rosh Hashana, the New Year, thousands of shoppers shop in the market for foods based on different holiday traditions: everything from pomegranates, dates, and assorted honey to fish heads. In the days between Rosh Hashana and Yom Kippur, a shuk kapparot (kapparot market) opens beside the Mahane Yehuda Market, where patrons perform the custom of swinging a live chicken over their heads, symbolically transferring their sins to the chicken, which is then slaughtered and donated to the poor. During the days before the holiday of Sukkot, a large tent opposite the Market, in Valero Square, hosts a shuk arba minim (Four Species market), where vendors sell lulavs, etrogs, and other ritual items used on this holiday. For other holidays with traditional foods, such as sufganiyot for Hanukka or hamentashen for Purim, the market offers many selections, sometimes with Purim hamentashen sold by vendors wearing holiday costumes. In advance of the Jewish holiday of Tu Bishvat, the Jewish "New Year for Trees," the market includes special displays of seeds, nuts, and dried fruits at discounted prices. == Terrorist attacks ==
Terrorist attacks
There have been no terrorist attacks on the market in recent years. Mahana Yehuda is heavily guarded because it was a target for terrorist attacks during the Second Intifada: • 1997 Mahane Yehuda Market Bombings: On July 30, 1997, 16 people were killed and 178 wounded in two consecutive suicide bombings. • On November 6, 1998, two terrorists died when their bombs exploded prematurely. • 2002 Mahane Yehuda Market bombing: On April 12, 2002, a female suicide bomber detonated at the entrance to the market, killing 6 and injuring 104. The Al-Aqsa Martyrs' Brigades claimed responsibility. ==See also==
tickerdossier.comtickerdossier.substack.com