Rhizobacterial inoculants The
rhizobacteria commonly applied as inoculants include nitrogen-fixers, phosphate-solubilisers and other root-associated beneficial bacteria which enhance the availability of the macronutrients nitrogen and phosphorus to the host plant. Such bacteria are commonly referred to as plant growth promoting rhizobacteria (PGPR).
Nitrogen-fixing bacteria The most commonly applied rhizobacteria are
Rhizobium and closely related genera.
Rhizobium are
nitrogen-fixing bacteria that form symbiotic associations within nodules on the roots of
legumes. This increases host nitrogen nutrition and is important to the cultivation of soybeans, chickpeas and many other leguminous crops. For non-leguminous crops,
Azospirillum has been demonstrated to be beneficial in some cases for nitrogen fixation and plant nutrition. grain yield (Caballero-Mellado
et al., 1992), nitrogen and phosphorus uptake, and nitrogen (Caballero-Mellado
et al., 1992), phosphorus (Caballero-Mellado
et al., 1992; Belimov
et al., 1995) and potassium content (Caballero-Mellado
et al., 1992). Rhizobacteria live in root nodes, and are associated with legumes.
Phosphate-solubilising bacteria To improve phosphorus nutrition, the use of phosphate-solubilising bacteria (PSB) such as
Agrobacterium radiobacter has also received attention (Belimov
et al., 1995a; 1995b; Singh & Kapoor, 1999). As the name suggests, PSB are free-living bacteria that break down inorganic soil phosphates to simpler forms that enable uptake by plants. ==Fungal inoculants==