The orexin system was initially suggested to be primarily involved in the stimulation of food intake, based on the finding that central administration of orexin-A and -B increased food intake. In addition, it stimulates wakefulness, regulates
energy expenditure, and modulates visceral function. The orexin system has been hypothesized to function by exciting other neurons that produce neurotransmitters (such as the locus coeruleus), as well as by inhibiting neurons in the
ventrolateral preoptic nucleus, which is a region of the brain whose neuronal activity is imperative to proper sleep function.
Brown fat activation Many studies support that the orexin neurons regulate
brown adipose tissue (BAT) activity via the sympathetic nervous system to enhance energy expenditure. Although orexin
knockout mice were reported to show maldevelopment of
brown adipose tissue (BAT), subsequent report has shown normal development of BAT.
Wakefulness Orexin seems to promote
wakefulness. Studies indicate that a major role of the orexin system is to integrate metabolic, circadian and
sleep debt influences to determine whether an animal should be asleep, or awake and active. Orexin neurons strongly excite various brain nuclei with important roles in wakefulness including the
dopamine,
norepinephrine,
histamine and
acetylcholine systems and appear to play an important role in stabilizing wakefulness and sleep. The discovery that an orexin receptor mutation causes the
sleep disorder canine
narcolepsy in
Doberman Pinschers subsequently indicated a major role for this system in
sleep regulation. Genetic knockout mice lacking the gene for orexin were also reported to exhibit narcolepsy. Transitioning frequently and rapidly between sleep and wakefulness, these mice display many of the symptoms of narcolepsy. Researchers are using this animal model of narcolepsy to study the disease. Narcolepsy results in
excessive daytime sleepiness, inability to consolidate wakefulness in the day (and sleep at night), and
cataplexy, which is the loss of muscle tone in response to strong, usually positive, emotions. Dogs that lack a functional receptor for orexin have narcolepsy, while animals and people lacking the orexin neuropeptide itself also have narcolepsy. Organisms with narcolepsy were also found to experience REM sleep at any time of day, suggesting an alteration of function of REM sleep which can lead to
hypnagogic hallucinations. Central administration of orexin-A strongly promotes wakefulness, increases body temperature and locomotion, and elicits a strong increase in energy expenditure.
Sleep deprivation also increases orexin-A transmission. The orexin system may thus be more important in the regulation of energy expenditure than in the regulation of food intake. In fact, orexin-deficient people with narcolepsy have increased obesity rather than decreased
BMI, as would be expected if orexin were primarily an appetite stimulating peptide. Another indication that deficits of orexin cause narcolepsy is that depriving monkeys of sleep for 30–36 hours and then injecting them with the neurochemical alleviates the cognitive deficiencies normally seen with such amount of sleep loss. In humans, narcolepsy is associated with a specific variant of the
human leukocyte antigen (HLA) complex. Furthermore, genome-wide analysis shows that, in addition to the HLA variant, people with narcolepsy also exhibit a specific genetic
mutation in the
T-cell receptor alpha locus. In conjunction, these genetic anomalies cause the immune system to attack and kill the critical orexin neurons. Hence the absence of orexin-producing
neurons in people with narcolepsy may be the result of an
autoimmune disorder.
Food intake Orexin increases the craving for food, and correlates with the function of the substances that promote its production. Orexin is also shown to increase meal size by suppressing inhibitory postingestive feedback. However, some studies suggest that the stimulatory effects of orexin on feeding may be due to general arousal without necessarily increasing overall food intake. Review findings suggest that
hyperglycemia that occurs in mice due to a habitual high-fat diet leads to a reduction in signalling by orexin receptor-2, and that orexin receptors may be a future therapeutic target.
Leptin is a hormone produced by fat cells and acts as a long-term internal measure of energy state.
Ghrelin is a short-term factor secreted by the stomach just before an expected meal, and strongly promotes food intake. Orexin-producing cells have been shown to be inhibited by leptin (through the leptin receptor pathway), but are activated by ghrelin and
hypoglycemia (
glucose inhibits orexin production). Orexin, as of 2007, is claimed to be a very important link between metabolism and sleep regulation. Such a relationship has been long suspected, based on the observation that long-term sleep deprivation in rodents dramatically increases food intake and energy metabolism, i.e.,
catabolism, with lethal consequences on a long-term basis. Sleep deprivation then leads to a lack of energy. In order to make up for this lack of energy, many people use high-carbohydrate and high-fat foods that ultimately can lead to poor health and weight gain. Other dietary nutrients, amino acids, also can activate orexin neurons, and they can suppress the glucose response of orexin neurons at physiological concentration, causing the energy balance that orexin maintains to be thrown off its normal cycle. To this extent, it has been shown that orexin neurons rely on
astrocyte-derived lactate to sustain their activity throughout periods of wakefulness
Addiction Preliminary research shows potential for orexin blockers in the treatment of cocaine, opioid, and
alcohol addiction. For example,
lab rats given drugs which targeted the orexin system lost interest in alcohol despite being given free access in experiments. Wild type mice that were treated with morphine were found to be at a higher risk of developing addiction when compared to mice that did not produce orexin. Studies of orexin involvement in nicotine addiction have had mixed results. For example, blocking the orexin-1 receptor with the selective
orexin antagonist SB-334,867 reduced nicotine
self-administration in rats and that smokers who sustained damage to the
insula, a brain region that regulates cravings and contains orexin-1 receptors, lost the desire to smoke. However, other studies in rats using the dual orexin receptor antagonist TCS 1102 have not found similar effects.
Lipid metabolism Orexin-A (OXA) has been demonstrated to have a direct effect on an aspect of
lipid metabolism. OXA stimulates
glucose uptake in
3T3-L1 adipocytes and that increased energy uptake is stored as lipids (
triacylglycerol). OXA thus increases
lipogenesis. It also inhibits
lipolysis and stimulates the secretion of
adiponectin. These effects are thought to be mostly conferred via the
PI3K pathway because this pathway inhibitor (LY294002) completely blocks OXA effects in adipocytes. The link between OXA and lipid metabolism is currently being studied.
Mood High levels of orexin-A have been associated with happiness in human subjects, while low levels have been associated with sadness. The finding suggests that boosting levels of orexin-A could elevate mood in humans, being thus a possible future treatment for disorders like depression. Orexins have also been hypothesized to aid in the development of resilience to the stress response, as their activity in the
ventral pallidum was found to decrease depressive symptoms by activating GABAergic neurons at that site. It has been observed that orexin, while implicated in addiction and depression, is also involved in the display of
anhedonia in ADHD. Proper functioning of orexin has been shown to have a large degree of control over behaviors that are motivated by a need to survive, such as searching for food when an organism is starving. When orexin does not function as intended, it impairs an organism's ability to feel pleasure from strongly motivated actions. == Orexin neurons ==