elements in the shoot of a
fig tree (
Ficus alba), crushed in
hydrochloric acid Water and
nutrients in the form of inorganic solutes are drawn up from the soil by the roots and transported throughout the plant by the
xylem.
Organic compounds such as
sucrose produced by
photosynthesis in leaves are distributed by the
phloem sieve-tube elements. The
xylem consists of
vessels in
flowering plants and of
tracheids in other vascular plants. Xylem cells are dead, hard-walled hollow cells arranged to form files of tubes that function in water transport. A tracheid cell wall usually contains the polymer
lignin. The
phloem, on the other hand, consists of living cells called
sieve-tube members. Between the sieve-tube members are sieve plates, which have pores to allow molecules to pass through. Sieve-tube members lack such organs as
nuclei or
ribosomes, but cells next to them, the
companion cells, function to keep the sieve-tube members alive.
Transpiration The most abundant
compound in all plants, as in all cellular organisms, is
water, which has an important structural role and a vital role in
plant metabolism.
Transpiration is the main process of water movement within plant tissues. Plants constantly transpire water through their
stomata to the atmosphere and replace that water with soil moisture taken up by their roots. When the stomata are closed at night, water pressure can build up in the plant. Excess water is excreted through pores known as
hydathodes. The movement of
water out of the leaf stomata sets up transpiration pull or tension in the water column in the xylem vessels or tracheids. The pull is the result of water
surface tension within the cell walls of the
mesophyll cells, from the surfaces of which evaporation takes place when the stomata are open.
Hydrogen bonds exist between water
molecules, causing them to line up; as the molecules at the top of the plant evaporate, each pulls the next one up to replace it, which in turn pulls on the next one in line. The draw of water upwards may be entirely passive and can be assisted by the movement of water into the roots via
osmosis. Consequently, transpiration requires the plant to expend very little energy on water movement. Transpiration assists the plant in absorbing nutrients from the soil as soluble
salts. Transpiration plays an important role in the absorption of nutrients from the soil as soluble salts are transported along with the water from the soil to the leaves. Plants can adjust their transpiration rate to optimize the balance between water loss and nutrient absorption.
Absorption Living root cells passively absorb water. Pressure within the root increases when transpiration demand via
osmosis is low and decreases when water demand is high. No water movement towards the shoots and leaves occurs when
evapotranspiration is absent. This condition is associated with high temperature, high
humidity, darkness, and drought.
Conduction Xylem is the water-conducting tissue, and the secondary xylem provides the raw material for the forest products industry. Xylem and
phloem tissues each play a part in the conduction processes within plants. Sugars are conveyed throughout the plant in the phloem; water and other nutrients pass through the xylem. Conduction occurs from a source to a sink for each separate nutrient. Sugars are produced in the leaves (a source) by
photosynthesis and transported to the growing shoots and roots (sinks) for use in growth,
cellular respiration or storage. Minerals are absorbed in the roots (a source) and transported to the shoots to allow
cell division and growth. ==See also==