In 1971, Carl Doumani purchased the historic
Stags' Leap Winery. Over two decades he restored the vineyard, winery, and
manor house. In 1988, Doumani decided to create a smaller organic and sustainable winery highlighting his much adored varietal, Petite Sirah. He formed a friendship with renowned Austrian artist and architect Friedensreich Hundertwasser, with whom he worked to design the winery, after growing impatient with his intended project architect and noticing Hundertwasser's sculptures in a calendar. Partly due to the unusual design process and construction methods, the winery took ten years to complete. Hundertwasser also designed some of the winery's unusual
wine labels, and persuaded Doumani to produce the wine with organically farmed grapes. Hundertwasser and Doumani agreed on a design approach that would emphasize that structures, and the people in them, need not be on "the grid", and could instead be close to nature. ==References==